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李记潼关·肉夹馍

小吃面食 · ⭐ 3.5

Stall No. 2, Beishao Men Snack City, Beiguan Zheng Street

Dishes

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  Spicy Pork Stir-fry Rice Bowl

  Spicy pork stir-fry with rice is made using fatty pork belly as the main ingredient. After being boiled and sliced, it is stir-fried with vegetables such as green peppers and onions, along with seasonings like doubanjiang (fermented broad bean paste), garlic, and ginger. The finished meat and vegetable dish is then served over hot steamed rice.
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  Faba Bean Tofu with Egg in Flatbread

  Hua Gan Egg Sandwich is a Chinese snack made primarily from hua gan, eggs, and mantou. The hua gan is simmered to absorb flavor, while the boiled eggs are peeled and placed together with the hua gan inside a crispy, baked mantou, offering a rich and satisfying texture.
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  Golden Sour Cabbage Rice Noodles

  A Chinese dish featuring sour cabbage, pork bone broth, and rice noodles, known for its rich, tangy flavor and satisfying texture.

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