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Dongbei University Hunan Campus Canteen

美食 · ⭐ 3.4

No. 500 Zhihui Avenue

Dishes

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  Heart Meat Omelet Rice

  Heart meat omelet rice is made with heart meat, eggs, and rice. The heart meat is fried and mixed with eggs, then served over rice. It has a rich flavor and is delicious.
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  Youtiao

  Youtiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
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  Beef Noodles

  Beef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
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  Corn

  Corn is a common ingredient that can be cooked in various ways, such as boiling, grilling, or stir-frying. When boiled, keeping the husks intact imparts a subtle fragrance to the corn. Grilled corn develops a slightly charred surface, offering a unique smoky flavor. Stir-fried corn is often paired with pine nuts and carrots, creating a colorful dish with rich textures and flavors.
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  Classic Sweet and Sour Pork

  Old-fashioned Sweet and Sour Pork is a classic Chinese dish made with pork tenderloin. The meat is sliced, marinated, then deep-fried until golden and crispy. It is then stir-fried with a sauce made from sugar, vinegar, and soy sauce, resulting in a bright red color, a balanced sweet-and-sour flavor, and tender, juicy meat.
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  Spicy Chicken with Chili

  Spicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
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  Sour Pickled Bean and Pork Noodles

  A savory dish made with sour pickled beans, minced pork, and rice noodles, known for its tangy and spicy flavor.
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  Fish Tofu Noodles

  Fish Tofu Noodles is a Chinese noodle soup made with fish tofu and thin noodles. Sliced fish tofu is served with cooked noodles, broth, scallions, and seasonings for a fresh and light taste.
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  Chicken Noodle Soup

  A dish of tender chicken pieces served with rice noodles, simmered in a savory broth with seasonings like soy sauce and ginger.

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