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Nuan Jie Braised Delicacies

小吃快餐 · ⭐ 3.4

Room 105, No. 92-2, Qilin Gang Middle Road (self-declared; located inside a blue tent)

Dishes

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  Stir-Fried Chicken with Ginger and Scallion

  A classic Chinese home-style dish made by stir-frying chicken with ginger and scallions, resulting in tender meat and aromatic flavor.
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  Pan-fried Spanish Mackerel

  A dish of fresh Spanish mackerel pan-fried until golden and crispy, with a savory, tender texture.
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  Puning Fried Tofu Cubes

  Puning fried tofu skin is a deep-fried snack made primarily from tofu cubes. The cubes are marinated, then fried in hot oil until golden and crispy on the outside, soft and tender inside.
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  Stir-fried Amaranth with Chili and Fermented Tofu

  Stir-fried amaranth with chili threads and fermented tofu: Wash and cut amaranth, slice chili. Heat oil, stir-fry chili, add amaranth until tender, then mix in fermented tofu for flavor.
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  Fried Steamed Bun with Condensed Milk

  Fried steamed bun with condensed milk is a sweet snack made by frying sliced buns until crispy and serving them with condensed milk. The buns are golden and fluffy inside, topped with rich, sweet condensed milk.
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  Stewed Beef Brisket with Tomato and Potato

  Beef brisket is simmered with potatoes and tomatoes. The beef is cut into pieces, blanched to remove any odor, then added to the pot along with diced potatoes and tomatoes.适量 water and seasonings are added, and the dish is slowly stewed until the ingredients become tender and the broth becomes rich.
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  Braised Duck with Purple Perilla and Potatoes

  A Chinese dish featuring duck, potatoes, and purple perilla leaves slowly simmered together to create a rich, aromatic flavor.
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  Fried Tofu with Minced Pork

  A dish made with soft tofu and minced pork. Tofu is cubed, blanched, then stir-fried with seasoned minced pork and simmered until flavorful, allowing the tofu to absorb the meaty aroma while remaining tender.
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  Carrot Corn Chicken Soup

  A nourishing soup made with chicken, carrots, and corn, gently simmered to create a flavorful and healthy dish.
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  Stir-fried Pork with Lettuce

  Stir-fried lettuce with pork is a Chinese home-style dish using lettuce and pork as main ingredients. Peel and slice the lettuce, slice the pork, marinate with wine and soy sauce, then stir-fry together with salt and garlic until cooked through.
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  Zucchini Stir-Fried with Eggs

  Zucchini stir-fried with eggs is a home-style dish using zucchini and eggs as main ingredients. Slice or shred the zucchini, and beat the eggs. Heat oil in a pan, first cook the eggs and set aside, then stir-fry the zucchini until just cooked, finally mix in the eggs and stir well.
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  Green Pepper and Egg Stir-fry with Ham Sausage

  A simple stir-fry dish made with green peppers, eggs, and ham sausage, known for its savory flavor and quick preparation.
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  Fresh Mushroom and Potato Stew with Chicken Pieces

  Fresh mushrooms, potatoes, and chicken pieces are slowly stewed together. The chicken is tender, the potatoes soft and creamy, and the mushrooms absorb the rich broth.

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