Bashi Sheng Gun Beef Rice Noodles (Greenland Twin Towers Store)
小吃快餐 · ⭐ 4.5
Shop No. 10127-1, Ground Floor, North Skirt Building B, Greenland Center, Zhangba Gou Subdistrict
Dishes
Original Soup Wagyu Beef Rice NoodlesFresh wagyu beef and rice noodles simmered in a rich, authentic broth, delivering a savory and satisfying dish.
Dry-Mixed Fried Sauce NoodlesA Chinese dish featuring fried meat sauce mixed with cooked noodles, often served with fresh vegetables for a savory and satisfying meal.
Hot Pot Beef Noodle Soup with DonglongHot Pot Beef Noodle Soup with Donglong is a Chinese dish made with fresh beef and noodles, cooked in a hot pot broth. Main ingredients include Donglong beef, noodles, and vegetables, prepared by stewing for a tender texture.
Tomato Beef MeatballsA classic dish featuring beef meatballs simmered in a tangy tomato sauce, combining savory and sweet flavors.
Red Sour Soup Fried Sauce NoodlesA flavorful dish featuring red sour soup base, fried sauce, and cooked rice noodles, offering a rich blend of tangy and savory flavors.
Red Sour Beef Stir-Fried Noodle SoupRed sour beef stir-fried noodle soup is made with beef, red sour broth, and stir-fried sauce, combined with noodles. It has a sour and spicy flavor with rich sauce aroma and beef fragrance.
Red Sour Soup Beef Bone Noodle SoupA flavorful noodle soup made with beef bone broth and fermented red sour soup, served with sliced beef and vegetables.
Red Sour Soup Beef Noodles with MintA flavorful dish featuring tender beef brisket in a tangy red sour soup, garnished with fresh mint for a refreshing finish.
Sour Cabbage Beef Meatball NoodlesA traditional Chinese dish featuring beef meatballs simmered with sour cabbage and served over rice noodles, offering a tangy and savory flavor.
Spicy Beef Noodle Soup with Tender BeefA spicy Sichuan-style dish featuring tender beef and rice noodles, seasoned with chili and Sichuan peppercorns for a numbing, fiery flavor.
Spicy Beef Bone Noodle SoupA spicy beef bone noodle soup made with a rich broth, chili, and Sichuan peppercorns, served with tender beef and rice noodles.