Man Shuan自助 Small Hot Pot (Sanqiao Wangxiangcheng Store)
自助餐 · ⭐
B128, Sanqiao Wanxiang City
Dishes
Black Chicken RollBlack chicken rolls are a dish made primarily from black chicken meat, sliced thinly and rolled into cylindrical shapes. Vegetables such as carrots and green peppers are typically wrapped inside along with the meat, then steamed or stir-fried to achieve a tender texture with rich layers of flavor.
Hand-Made Beef MeatballsHandcrafted beef balls are made from fresh beef, pounded by hand into a meat paste, then shaped into small balls. The制作 process emphasizes手工 craftsmanship, preserving the original flavor and texture of the beef. The meat is firm and chewy with a satisfying bite.
Pork Roll with Plum PatternPork roll with plum pattern is made by wrapping seasoned filling in pork loin slices, then steamed or pan-fried for a tender and flavorful dish.
Durian Layer CakeDurian chiffon cake is a dessert made of multiple thin layers of pastry filled with durian flesh. The thin pastry sheets are made from ingredients such as flour and eggs, layered one on top of another, with fresh durian flesh spread between each layer to create a rich, textured experience.
Sea Salt MochiA Japanese dessert made of glutinous rice dough filled with sweet red bean paste and dusted with sea salt for a delicate salty-sweet flavor.
Sea Urchin Yellow Chicken SlimeA tender dish made from chicken and sea urchin yolk, with a smooth texture and fresh flavor. Prepared by steaming to preserve the original taste of ingredients.
Sweet Berry DelightSweetheart Berry is mainly made from fresh strawberries and cream. Slice or mash strawberries, mix with whipped light cream, add sugar to taste, and chill before serving.
CuttlefishSquid is a marine mollusk commonly used in cooking. Main ingredient is squid, usually cleaned and blanched or stir-fried, seasoned with葱姜蒜, and optionally enhanced with chili and soy sauce.
JackfruitJackfruit is a tropical fruit often used as an ingredient. The flesh of ripe jackfruit can be eaten raw or used in cooking. Common methods include stir-frying, stewing, or making desserts, typically with sugar, coconut milk, or glutinous rice.
Wild Mountain Celery Beef SlurryFresh beef slices stir-fried with wild mountain celery, marinated and quickly cooked for tender texture and aromatic flavor.
Fresh Tender Frog LegsFresh frog legs stir-fried with garlic, ginger, and chili for a tender, spicy flavor.
Black Gold BrownieBlack Gold Brownie is a chocolate dessert made mainly from dark chocolate, butter, sugar, and flour. It is baked, with a crispy outer layer and soft, rich interior, featuring a distinct cocoa flavor.