Shanxi Qianwan (Haibin Park Branch)
地方菜 · ⭐ 3.6
Intersection of Haijun Road and Yingshanhong Road
Dishes
Bingfeng Plum SodaBingfeng sour plum drink is a cold beverage made primarily from Chinese plums, hawthorn, licorice, and dried tangerine peel. Boil ingredients, filter, cool, then serve with ice or chilled. Refreshing taste with natural fruit aroma and slightly sour sweetness.
Cumin Meat SandwichCumin meat-filled flatbread is a Chinese snack featuring grilled flatbread stuffed with stir-fried cumin-flavored meat filling. The flatbread is crispy on the outside and tender inside, while the meat filling, seasoned with cumin powder and stir-fried, emits a unique aroma and offers a delicious, tender texture.
Sichuan Pepper Chicken BaoTeng椒 Chicken Bao is a dish made primarily with chicken breast, seasoned with Sichuan pepper, scallions, ginger, garlic, and other spices. The chicken is cut into cubes or slices, marinated to absorb flavor, then stir-fried together with Sichuan pepper. Finally, the cooked chicken filling is stuffed into a steamed bun for serving.
Xi'an Oil-Poured NoodlesA traditional Shaanxi dish featuring hand-pulled noodles topped with chili powder, garlic, and scallions, finished with a hot oil pour for rich flavor.
Chicken Oil-Poured NoodlesA Chinese noodle dish featuring tender chicken and a spicy oil pour over cooked noodles, delivering rich flavor and aroma.