Panlong Roasted Beef Skewers (Meijing Tiancheng Store)
烧烤 · ⭐ 4.0
Shop No. 116, Meijing Tiancheng
Dishes
Potato DumplingsA traditional Sichuan dish made with small potatoes fried or pan-fried and seasoned with chili, garlic, and other spices for a spicy, savory flavor.
Signature Grilled Beef SkewersSignature grilled beef skewers made from fresh beef cubes, marinated and grilled over charcoal or oven, tender with a crispy exterior and smoky aroma.
Salted Pepper River ShrimpA dish of fresh river shrimp stir-fried with salt, pepper, and aromatics, resulting in a crispy exterior and tender meat with a savory, slightly spicy flavor.
Tomato Beef StewTomato beef stew features beef chunks and tomatoes slowly cooked together with ginger and green onions, resulting in tender beef and rich broth.
Braised Chicken Feet with Tiger SkinHǔpí Fèngzhǎo (Tiger Skin Chicken Feet) is renowned for its unique preparation method and delicious flavor. The chicken feet are first deep-fried until the skin becomes crispy and bubbled, forming a 'tiger skin' texture. They are then marinated with spices and seasonings to absorb rich flavors. During cooking, the chicken feet fully absorb the sauce, becoming tender and succulent, with skin and bones easily separating and the meat remaining juicy and delicate. This dish is not only tasty but also rich in collagen, which nourishes the skin.