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Benjia Restaurant

特色菜 · ⭐ 3.9

No. 39 Beilei Street

Dishes

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  Mashed Potato Salad

  Mashed potato salad is primarily made by mashing boiled potatoes and mixing them with egg yolks, mayonnaise, onions, celery, and other ingredients. Salt, pepper, or mustard can be added according to taste for seasoning.
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  Creamy Crab

  A seafood dish made with fresh crab and creamy sauce, offering a rich and savory flavor.
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  Sukiyaki Hot Pot

  Sukiyaki hot pot is a Japanese hot pot dish primarily made with beef, vegetables, and tofu. The preparation involves cooking the ingredients in a pot while serving them with a specially prepared sauce, allowing the ingredients to fully absorb the sweet and savory flavors of the sukiyaki sauce.
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  招牌梅子酒

  招牌梅子酒以新鲜青梅和优质白酒为原料，经过浸泡、发酵等工艺制成。青梅洗净后与冰糖、白酒按比例混合，密封存放数周，使梅子的香气充分融入酒中。
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  Signature Eel Bento

  A premium bento featuring grilled eel, served with rice, miso soup, and side dishes.
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  Grilled Eel Rice Bowl

  Fresh eel is marinated and grilled over charcoal, served over rice with a savory sauce for a rich, satisfying meal.
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  Grilled Shrimp

  Grilled shrimp is a seafood dish that excels in color, aroma, and flavor. Fresh shrimp are cleaned and placed on a grill for roasting. During the grilling process, a special sauce can be brushed on according to taste, until the shrimp turn golden and fill the air with irresistible fragrance.
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  Grilled Sweet Onion Chicken Skewers

  Grilled sweet onion chicken skewers feature marinated chicken and sweet onions, grilled to perfection for a savory, smoky flavor.
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  Steamed Clams with Wine

  A seafood dish made by steaming clams with wine and seasonings, resulting in a fresh and aromatic flavor.
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  Pan-Fried Pork Belly

  Pan-fried pork belly made with marinated fatty pork, cooked until crispy and tender.

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