Bin Bin · Sesame Chicken Wings (Shaxi Branch)
小吃快餐 · ⭐ 3.8
No. 33, Gonghe Zhong Road, Huangqi, Nanhai District
Dishes
Original Fried Chicken PiecesOriginal flavor chicken pieces are primarily made from chicken chunks, marinated and then fried to achieve a crispy exterior and tender interior. Typically seasoned with basic seasonings such as salt and pepper powder, preserving the natural freshness of the chicken.
SquidOctopus is a seafood dish made primarily with fresh octopus. To prepare it, first clean the octopus thoroughly, then cut it while maintaining its complete shape. Next, cook it quickly by stir-frying or grilling, and season it appropriately to make the octopus tender, juicy, and full of flavor.
Fried Spring RollsFried spring rolls are a traditional Chinese snack made by wrapping vegetables and meat in thin dough, then deep-frying until golden and crispy.
Fried Pig Penis SkewersFried pig penis skewers made by marinating and deep-frying sliced pig penises on sticks, resulting in a crispy exterior and chewy interior.
Fried Sweet PotatoA Chinese snack made by frying sweet potato slices until crispy and golden, offering a sweet and satisfying taste.
Fried Eggplant SkewersFried eggplant skewers are made by cutting eggplants into strips or cubes, threading them onto bamboo sticks, and frying until crispy. Main ingredient is eggplant; typically soaked in salt water to prevent oxidation, then lightly coated with starch or batter before frying.
Fried Chrysanthemum GreensA Chinese dish made by frying chrysanthemum greens after marinating, resulting in a crispy exterior and tender interior, typically served with salt and pepper or chili powder.
Sesame Chicken WingsSesame Chicken Wings is a dish made with chicken wings marinated, fried until golden, and sprinkled with toasted sesame seeds for a fragrant, crispy texture.
Korean Boneless Fried ChickenKorean boneless fried chicken is made with boneless chicken breast that is marinated to infuse flavor, then coated in a special crispy batter and deep-fried until golden and crunchy. The outside is crispy while the inside remains tender and juicy—a popular street food in Korea.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Chicken StripsChicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.