Shou Chai Lu Roast Duck (Aoyuan Plaza Store)
北京菜 · ⭐ 4.2
Gao Panlong Aoyuan Plaza Shopping Center, No. 2 Panjin Road, 4th Floor

Dishes
Health-Preserving Tomato Hot PotA nourishing tomato hot pot made with fresh tomatoes, tofu, mushrooms, and lean meat, simmered to create a rich, tangy broth perfect for wellness.
Health-Promoting Tomato Hot PotHealth-preserving tomato pot made with fresh tomatoes, onions, carrots, and mushrooms, simmered in water or broth. Tomatoes are chopped and cooked slowly with other ingredients to create a rich, nutritious soup.
Peking DuckPeking duck is a traditional Beijing dish made from fatty and tender Peking ducks, using unique roasting techniques to achieve crispy, golden skin and tender meat. No seasonings are added during the roasting process, preserving its original flavor.
Braised Duck WingsStewed duck wings is a dish primarily made with duck wings, which are first blanched and then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar.
Original Premium BeefPremium beef slices cooked in a simple, original method to preserve natural flavor and tenderness, with minimal seasoning for authentic taste.
Signature Peking DuckOur signature Peking duck is made from tender Beijing duck, carefully marinated and roasted using a unique process that results in golden, crispy skin and juicy, tender meat. The whole duck has a glossy red color, served with thin as a cicada's wing pancakes, scallion strips, and sweet bean sauce. When eaten, it fills the air with irresistible aroma.
Meat-Loaded Luncheon MeatA canned meat product made from a blend of pork and beef, seasoned and cooked to create a savory, ready-to-eat food.
Crab Roe Shrimp PasteCrab roe shrimp paste is an exquisite seafood dish. The main ingredients include fresh crab roe and shrimp meat. The preparation method involves mashing the shrimp meat into a paste, then mixing it evenly with crab roe to create a smooth and tender texture. Finally, through skilled cooking techniques, the crab roe shrimp paste is transformed into a delicacy that excels in color, aroma, and flavor.
Spicy Braised Duck Head - Choose OneSpicy braised duck head - choose one, made with fresh duck heads, chili, spices, and special sauce, with tender texture and rich flavor.
Sour Radish Duck Foot and Wing SoupA flavorful soup made with duck feet and wings, simmered with sour radish for a tangy, savory taste.
Sour Radish Duck Bone SoupA flavorful soup made with duck bones and sour radish, simmered slowly to create a refreshing, tangy broth with tender meat and crisp vegetables.