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Shi Long Ju Chang · Qingshan Classic Barbecue (Enshi Street Branch)

烧烤 · ⭐ 4.3

No. 15, Annex 1 and Annex 2, Enshi Street

Dishes

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  Five-Second Pork Kidney Slice

  A Sichuan dish made with quick-boiled pork kidneys, seasoned with garlic, chili, and Sichuan peppercorns for a crisp, spicy flavor.
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  Dry-Fried Lotus Root Strips

  Dry-fried lotus root threads is a dish primarily made with lotus root as the main ingredient. The lotus root is sliced into thin strands and stir-fried until the surface turns golden and crispy, while the inside retains the original texture of the lotus root. During cooking,适量 of chili and spices can be added to enhance the flavor.
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  Charcoal-Grilled Soft Tofu Skin

  A dish made by grilling fresh tofu skin over charcoal, resulting in a crispy exterior and tender interior with a rich aroma.
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  Charcoal-Grilled Mountain Pork

  Charcoal-grilled mountain pork made from fresh wild boar meat, marinated and slowly roasted over charcoal for a smoky, tender flavor.
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  Charcoal-Grilled Honey Glazed Pork Ribs

  Pork ribs marinated and grilled over charcoal, glazed with a sweet honey sauce for a rich, savory flavor.
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  Grilled Beef Sirloin

  Grilled beef sirloin made from premium cuts, marinated and cooked over charcoal for a rich, tender flavor.
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  Lion Dragon Crab Noodles

  A fusion dish featuring fresh crab meat and noodles stir-fried in a special sauce, offering a rich, savory flavor with a smooth, chewy texture.
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  Charcoal-Roasted Potato Slices

  Fresh potato slices marinated and grilled over charcoal, resulting in a crispy exterior and tender interior with a smoky aroma.
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  Charcoal-Grilled Beef Tendon

  Charcoal-grilled meat tendons made from pork or beef, marinated and grilled over charcoal. The tendons are elastic with a crispy surface and tender inside, usually served with a flavorful sauce.
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  Charcoal-grilled Pork Ribs

  Charcoal-grilled pork ribs made from tender pork knuckles, marinated and grilled over charcoal for a smoky, crispy exterior and juicy interior.
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  Charcoal-grilled Crispy Chicken Gizzard

  Fresh chicken gizzards marinated and grilled over charcoal, resulting in a crispy exterior and tender interior with rich aroma.
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  Fujian Lychee Pork

  A traditional Fujian dish made with pork cut into lychee-like pieces, stir-fried in a sweet and sour sauce, served with vegetables.

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