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Fei Yi Xia Private Kitchen

特色菜 · ⭐ 3.8

No. 13, Lane 5, Xinshi Street

Dishes

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  Cold-Mixed Corn Shoots

  A refreshing Chinese cold dish made with fresh corn shoots, dressed with garlic, vinegar, soy sauce, and a touch of sugar for a crisp, tangy flavor.
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  Small Taro Balls

  Xiaoyuyuan is a sweet dessert or snack made primarily from taro. Taro is steamed, mashed, mixed with starch to form a dough, then shaped into small balls. It can be boiled and eaten directly or served with syrup, coconut milk, or red beans.
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  Signature Beef Sauce Noodles

  Hand-pulled noodles tossed with a signature beef sauce and fresh vegetables for a savory, refreshing dish.
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  Bamboo Paradise

  A fusion dish featuring bamboo leaves, with shrimp, chicken, and fish steamed together for a fresh and aromatic taste.
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  Lemon Boneless Chicken Feet

  Lemon boneless chicken feet are made primarily from chicken feet, which are blanched to remove odor and then marinated with ingredients such as lemon, garlic, and chili peppers. After removing the bones, the chicken feet have a crisp texture, while the lemon provides a refreshing sour taste, creating a unique flavor when combined with the seasonings.
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  Chestnut Taro Pudding

  A sweet dessert made from chestnuts and taro, mashed and blended with sugar and milk or coconut milk for a smooth, rich flavor.
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  Spicy Salt Chicken Wing Tips

  Spicy Salt Chicken Wing Tips are a classic Chinese snack or appetizer. The main ingredient is chicken wing tips, which are cleaned, marinated, and then typically coated with a thin layer of starch or directly deep-fried until golden and crispy. After frying, they are tossed while hot with a mixture of ground Sichuan pepper, salt, chili powder, and other spices. The dish features a crispy, fragrant exterior and tender meat inside, with a prominent savory, slightly spicy, and numbing flavor from the seasoned salt.
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  Coconut Taro Bubble Dessert

  A sweet dessert made with silky tofu pudding, chewy taro bubbles, and creamy coconut milk.
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  Thai Shrimp Chips

  Thai shrimp chips are made primarily from fresh shrimp, combined with starch, eggs, and seasonings to form a batter, then deep-fried until golden and crispy. The finished product is thin and crisp, with a savory seafood aroma.
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  Fried Cauliflower

  A Chinese dish made by frying fresh cauliflower after marinating it, resulting in a crispy exterior and tender interior with a savory flavor.
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  Taro Balls Mango Red Bean Grass Jelly Dessert

  A sweet dessert made with taro balls, mango, red beans, and grass jelly, offering a delightful mix of textures and flavors.
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  Mustard Squid

  Mustard squid is a cold dish made with fresh squid and seasoned with mustard, scallions, ginger, and garlic. The squid is blanched, sliced, mixed with mustard sauce, and served crisp with a distinct mustard aroma.

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