Honghu Lotus King Health Soup · Bullfrog Fish Hot Pot (Xipu Branch)
火锅 · ⭐ 4.1
Shuxin · Xitang (South Wanfu Xin Street)
Dishes
Chestnut ChickenChestnut chicken is a dish made primarily with chicken and chestnuts. Chicken pieces are stewed with shelled chestnuts and seasonings, resulting in tender chicken and soft chestnuts with harmonized flavors.
Lotus Root Stewed with Preserved Pork RibsA dish made by slow-cooking fresh lotus root and preserved pork ribs, resulting in a rich, savory flavor with tender texture.
Braised Pork Ribs with Lotus Root from HonghuA nourishing dish made with fresh pork ribs and lotus root from Honghu, slowly braised to create a rich, savory broth with tender meat and soft, sweet roots.
Lotus Root Stewed with Preserved Pork ShankA dish featuring fresh lotus root and preserved pork shank, slowly stewed to create a rich, savory flavor.
Cured Pork Ribs and Trotters MixA traditional Chinese cured meat dish made from pork ribs and trotters, seasoned and air-dried or smoked for rich flavor.