Chao Shan Specialties (Kangwu Market Branch)
粤菜 · ⭐ 3.8
Shop W14, Futang Market, No. 6, Lane 151, Guilin West Street
Dishes
Chaozhou Rice Noodles CakeChaozhou rice noodles cake is a traditional snack from Chaozhou, Guangdong, made from sweet potato or cassava starch, steamed into a soft and chewy texture, often served with peanut or sesame sauce.
Ox Tendon MeatballsA traditional Teochew specialty made from beef tendon, hand-pounded to a chewy texture and seasoned with savory flavors.
Hao Shan Pork Rice Noodle SoupA traditional Cantonese dish featuring pork and rice noodles in a rich broth, commonly enjoyed for breakfast or lunch.
Beef Ball Noodle SoupBeef meatball rice noodle soup made with fresh beef balls and rice noodles, cooked in water or broth with a touch of ginger to remove fishy smell. Beef is minced, seasoned, shaped into balls, boiled until cooked, then rice noodles are added and simmered until soft.
Beef and Egg Rice Noodle RollA Cantonese-style dish made by steaming a mixture of beef, eggs, and rice batter into thin rolls, served with savory sauce.
Lean Pork and Egg Rice Noodle RollA Cantonese-style dish made with rice noodle sheets filled with lean pork and eggs, steamed to a soft and smooth texture.
Stir-Fried Rice NoodlesA dish made by stir-frying rice noodles with vegetables, offering a light and savory flavor.
Bok Choy Beef Fried Rice NoodlesA flavorful Cantonese dish featuring tender beef, fresh bok choy, and stir-fried rice noodles, seasoned with savory sauces.
Watercress and Meatball SoupA comforting soup made with watercress and meatballs, offering a fresh and savory taste.
Watercress and Pork SoupA light soup made with watercress and pork, simmered gently to bring out a fresh, savory flavor.