S-pizza Express Pizza Delivery (Chongqing University Town Store)
小吃快餐 · ⭐ 3.9
No. 34, Zhong Daxuecheng Road, Building 11, Units 1-26
Dishes
Lactic Acid Fruit PizzaA fresh and tangy pizza topped with seasonal fruits and a lactic acid fermented sauce, offering a unique blend of sweetness and probiotic benefits.
Orleans Grilled Chicken PizzaA pizza featuring tender Orleans-style grilled chicken thigh meat, topped with cheese, tomato sauce, and vegetables, baked on a crust for rich flavor.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles and a rich tomato sauce mixed with minced meat. The cooked noodles are combined with a hearty sauce made by simmering tomatoes, onions, garlic, and ground meat, resulting in an enticing red color.
New Year Special Blue Wiston Spicy Potato StripsMade from premium potatoes, fried to crispy perfection and seasoned with a spicy blend—ideal for festive gatherings.
Portuguese Custard TartFreshly baked Portuguese custard tart with a flaky crust and creamy filling made from eggs, milk, sugar, and cream.
Fresh Peach Custard TartFresh peach custard tart features a flaky crust filled with creamy custard and chunks of juicy peach, baked to golden perfection.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.
Golden Butterfly ShrimpGolden Butterfly Shrimp is made with fresh large shrimp. After removing the shells, the shrimp are split open from the back without cutting through completely, forming a butterfly shape. The shrimp meat is coated in a thin layer of mixed egg and starch batter, then deep-fried until golden and crispy. The finished dish has a golden color and a butterfly-wing-like appearance.
Crispy Sweet Potato BallsCrispy sweet potato balls made by frying mashed sweet potatoes mixed with rice flour and sugar, resulting in a crunchy exterior and soft, sweet interior.