Zeng Sanshen Rice Noodles (Tianfu Yuan Commercial Plaza Branch)
小吃面食 · ⭐ 3.7
Unit 06, 4th Floor, Phase II, Tianfuyuan Commercial Plaza, Baoping Subdistrict, Baodi District
Dishes
Nourishing Pig Liver Rice NoodlesNourishing pig liver rice noodles made with pig liver and rice noodles. Liver slices are blanched to remove odor, then cooked together with rice noodles. Season with broth or water and aromatics like green onions, ginger, and garlic for a delicious flavor. Some recipes add goji berries and red dates for added nutrition.
Black Tofu Flower Beef Rice NoodlesA nourishing dish featuring tender black tofu flower, slow-cooked beef slices, and silky rice noodles in a rich broth.
Hot Pot Trio Rice NoodlesHot pot three meat rice noodles feature rice noodles with beef, chicken, and pork, cooked in hot pot base and broth. The noodles absorb the rich flavors while the meats stay tender.
Hot Pot Luncheon Meat Rice NoodlesHot pot luncheon meat rice noodles feature rice noodles with sliced luncheon meat, vegetables, and seasoned broth. Cooked rice noodles are heated in the hot pot with luncheon meat and greens, typically in spicy or clear soup base.
Hot Pot Black Tofu Flower Beef Rice NoodlesA spicy and savory dish featuring tender black tofu flower, beef slices, and rice noodles simmered in a rich hot pot broth.
Tomato Braised Pork NoodlesTomato crispy pork rice noodles feature rice noodles as the main ingredient, combined with crispy fried pork and a rich tomato broth made from fresh tomatoes. The rice noodles are soft and delicate, the crispy pork is flavorful and crunchy, and the tomato sauce is sweet and sour—these three elements blend perfectly to create a unique and delicious dish.
Tomato Black Tofu Flower Beef Rice NoodlesA savory noodle dish featuring tomatoes, black tofu flower, and tender beef slices served over rice noodles.
Sichuan Pepper Crispy Pork NoodlesTeng椒酥肉米线 features rice noodles with crispy pork slices, seasoned with Sichuan pepper. Cooked noodles are mixed with the pork, Sichuan pepper oil, and broth, then garnished with green onions or cilantro.
Sichuan Pepper Fresh Fish NoodlesFresh fish slices with rice noodles, Sichuan pepper, scallions, ginger, garlic, and herbs. Fish is marinated and quickly cooked, then mixed with boiled rice noodles and seasoned with a Sichuan pepper broth, garnished with cilantro or green onions.
Sichuan-style Beef Noodles with Black Tofu Pudding and PepperA spicy Sichuan dish featuring tender beef, silky black tofu pudding, and rice noodles in a numbingly aromatic broth.
Sour Soup Tender Meat NoodlesSour soup shredded pork rice noodles made with pork tenderloin, marinated in starch and egg white, stir-fried and simmered in a sour broth. Served with rice noodles, wood ear mushrooms, bean sprouts, and garnished with green onions and cilantro. The sour broth is made from tomatoes, pickled chili peppers, ginger, and garlic.
Sour Soup Pork Crisp NoodlesCrispy pork slices served in a tangy sour soup with rice noodles and vegetables.
Sour Cabbage Black Tofu Flower Beef Rice NoodlesA flavorful dish featuring sour cabbage, black tofu flower, and tender beef served over rice noodles in a tangy broth.