Close

TaoXi Cafe (Guahu Lake Branch)

咖啡 · ⭐ 4.2

Sanheyuan (Three-Courtyard Complex) on the Summit, China CITIC Jinling Hotel

Dishes

• 

  Ice Tapioca Balls

  Ice mochi is a sweet made from glutinous rice flour, mainly using glutinous rice flour, tapioca starch, and water. It's steamed or boiled into a soft, chewy dough, then cooled with ice or refrigerated for a refreshing, elastic texture. Often enjoyed with coconut milk, red beans, fruits, or syrup.
• 

  Double Grapefruit Juice

  Double grapefruit juice made from white and red grapefruit. Remove the flesh, mix with rock sugar or honey, blend into a pulp, then filter before drinking. No additives are used, preserving the natural flavor of grapefruit.
• 

  Wanhe Peach Sparkling Americano

  A refreshing fusion drink made with fresh peach, ice cubes, espresso, and sparkling water. Add peach chunks and ice to a glass, pour in espresso, stir well, then top off with sparkling water for a bubbly finish.
• 

  Lemon Cheese

  Lemon cheese is a dessert made by mixing cream cheese with lemon juice and sugar. The mixture is chilled in a mold to set, then garnished with lemon zest or fresh lemon slices. No heating is involved, making it a cold dessert.
• 

  Peach Joy Sticky Rice Cake

  Glutinous rice ice cake is made from glutinous rice, soaked and steamed into a soft texture, filled with ingredients like peach gum, red beans, or fruits, then chilled for a cool bite. A touch of sugar is added during preparation, followed by refrigeration to set.
• 

  Peach Joy Premium American Style

  Taoshixi Select American-style sandwich features grilled chicken breast with fresh lettuce, tomato, and onion, topped with a special sauce. Layered in bread for a rich flavor.
• 

  Joyful Guibei Osmanthus Latte

  Gua Bi Guìhuā Nálǐ with freshly brewed coffee as base, mixed with warm milk and topped with dried osmanthus flowers for a layered effect. Ingredients: coffee beans, milk, dried osmanthus.
• 

  Cone

  A waffle cone is a frozen dessert with a crispy wafer shell filled with smooth cream or ice cream. To make it, mix eggs and sugar to create a crisp batter, bake it into a cone shape, then fill it with frozen cream or various flavored ice creams.
• 

  Aged White Tea

  Old white tea is a unique beverage made from high-quality white tea leaves, aged and naturally fermented over a long period. It has a golden color, clear infusion, rich aroma, and a distinctive aged flavor. The preparation method mainly involves brewing the tea with hot water; once the leaves have unfurled, it is ready to drink. It can also be flavored with sugar or milk.
• 

  French Fries

  French fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
• 

  Cantaloupe Latte

  Honeydew latte is a fusion drink made with fresh honeydew, milk, and coffee. Blend peeled and seeded honeydew into pulp, mix with milk, then add cold brew or espresso. Add ice or syrup as needed.
• 

  Strawberry Ice Hot Chocolate

  A fusion dessert featuring fresh strawberries, chocolate, and ice cream. Strawberries are sliced and mixed with chocolate sauce, then paired with ice cream for a contrasting hot-cold texture experience.
• 

  Eel Hot Pot Rice

  Eel hot pot rice is a dish made with eel, rice, and seasonings, cooked in a hot pot. Main ingredients include eel, rice, soy sauce, sugar, and spices. The eel is cut into pieces and cooked with rice and other ingredients in a hot pot until it is flavorful.

Reviews