Peninsula Shenghuan · Dipping Sauce Seafood (Head Store)
鱼鲜 · ⭐ 3.5
No. 19-2, Beiyi Zhong Road, Dugong Subdistrict, Unit 2004, Building B, Tianyue International

Dishes
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Signature Sauce-Soaked Lobster TailsFresh lobster tails marinated in a special sauce, tender and flavorful with a rich, savory taste.
Marinated Squid BlossomsLaozhi squid flowers is a cold dish made by blanching fresh squid, cutting it into flower shapes, and mixing with a prepared sauce. Main ingredients include squid, cucumber, and carrot. The sauce typically consists of soy sauce, vinegar, sugar, garlic, chili, and sesame oil.
秘制麻辣鸭脖秘制麻辣鸭脖是一道以鸭脖为主要食材的卤制菜品,通过多种香料和调味料腌制后慢火炖煮而成。主要原料包括鸭脖、花椒、辣椒、八角、桂皮、姜片、葱段等,制作过程中注重入味与口感的融合。
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
Cheese Beef RollCheese beef rolls are made by wrapping cheese in tender beef slices, rolling them up and securing with toothpicks, then pan-frying or baking. Main ingredients include beef, cheese, and a small amount of seasonings.
Garlic-Free Boneless Chicken FeetGarlic-free chicken feet is a dish made primarily with chicken feet, blanched to remove odor, then stir-fried with garlic and ginger to absorb the garlic flavor. Seasoned with soy sauce, cooking wine, and sugar, it's finished by reducing the sauce.
Garlic Shrimp TailsGarlic shrimp tails made with fresh lobster tails, stir-fried with garlic, scallions, and ginger. Seasoned with salt, cooking wine, and a touch of soy sauce for tender, flavorful meat.
Spicy Stir-Fried SnailsSpicy stir-fried whelks is a dish featuring whelks as the main ingredient, cleaned and stir-fried with chili, garlic, and ginger. Seasoned with soy sauce, cooking wine, and a touch of sugar for rich flavor.
Korean Spicy CrabSpicy Korean-style crab stir-fried with fresh crab, gochujang, garlic, ginger, and onion for rich flavor.