Yuanqi House
日料 · ⭐ 3.4
Shop No. 103, Building 11, Lianyuan Road Residential Area, Licheng Street
Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Salad Sushi with SalmonFresh salmon slices with salad ingredients wrapped in seasoned rice and seaweed, offering a light and nutritious bite.
Mixed Rice BallsMixed rice balls are made by mixing cooked rice with vegetables, meat, and eggs, then shaping into balls and often wrapped in seaweed or sesame seeds.
Marinated Squid Beak Rice BallA traditional Japanese rice ball made with marinated squid beaks, offering a savory and slightly chewy texture.
Hell UdonA spicy and hearty udon dish featuring thick noodles, beef slices, vegetables, and a rich chili-infused broth.
Seaweed SushiSeaweed sushi is made with fresh seaweed wrapped around seasoned rice and seafood, offering a refreshing oceanic flavor.
Seaweed RollsA refreshing dish made with seaweed and shrimp, served chilled with a savory dressing.
Snail SushiSnail sushi features fresh snail meat wrapped in seasoned rice and seaweed, offering a delicate and savory taste.
蟹棒寿司蟹棒寿司以米饭为底，铺上新鲜蟹棒，再搭配黄瓜条、牛油果片等食材，用海苔包裹成型，切成小段后即可食用。