Close

Gozhi Xuan · Nagoya Mixed Noodles (Shenzhen Airport Satellite Terminal Store)

小吃快餐 · ⭐ 4.1

Booth 3D020, Satellite Terminal, Bao'an International Airport, Foyong Subdistrict

Dishes

• 

  Nagoya Tonkotsu Ramen

  A signature ramen dish from Nagoya, Japan, featuring a rich pork bone broth, grilled pork belly, soft-boiled egg, green onions, and bean sprouts served over chewy noodles.
• 

  Spicy Beef Noodle Salad

  Beef slices tossed in a secret sauce with noodles and vegetables for a flavorful, satisfying dish.
• 

  Japanese Mapo Tofu Rice Noodle Bowl

  A Japanese-style dish featuring soft tofu stir-fried with fermented black beans and doubanjiang, mixed with rice and thin noodles. Main ingredients include tofu, rice, noodles, fermented black beans, doubanjiang, and green onions. Flavorful, slightly spicy, and savory.
• 

  Gezixuan Secret Sauce Noodles

  Hand-pulled noodles tossed in a secret sauce with cucumber, carrot, and boiled egg—rich, savory, and satisfying.
• 

  Flame Secret Sauce Noodles

  Flame secret sauce noodles are made with hand-pulled noodles, mixed with a special secret sauce and stir-fried quickly with green peppers, red peppers, and onions. The sauce combines savory and slightly sweet flavors with a mild spiciness, highlighting rich aroma and depth.
• 

  Fried Chicken Wings

  Fried chicken wings is a dish made primarily from chicken wing sections, marinated and then deep-fried at high temperature until golden and crispy. The outer skin is crunchy while the meat inside remains tender and juicy, making it a favorite among diners.
• 

  Truffle Noodles

  Truffle拌面 features cooked noodles mixed with chopped black truffle, olive oil, and a pinch of salt. Add garlic, green onions, or Parmesan cheese to enhance flavor.
• 

  Black Charcoal Fried Chicken

  Black charcoal fried chicken is made from chicken thighs, marinated, coated with batter, and deep-fried. The exterior is crispy, the inside juicy, with a distinct charcoal-grilled aroma and rich texture.
• 

  Black Garlic Oil Tonkotsu Ramen

  A rich tonkotsu broth infused with black garlic oil, served with chewy noodles and barbecued pork for a deeply savory experience.

Reviews