Tan Xiaojiang Fresh Meat Skewers
烧烤 · ⭐ 3.7
No. 1188-8, Nanjing South Street, Gate 8

Dishes
Original Beef Short RibsOriginal flavor beef short ribs, made from premium beef short rib cuts, carefully processed to preserve the natural freshness of the meat. During cooking, it is marinated with simple seasonings and then quickly grilled at high temperature to lock in the juices, delivering the authentic beef flavor.
Stuffed Pork in BambooGonghou Jia Rou is a dish made with pork tenderloin, where the meat slices are opened to insert seasoned filling (usually minced pork, scallions, and ginger), then coated in starch and fried or pan-fried until crispy outside and tender inside.
Xiao Jiang Lamb SkewersXiao Jiang lamb skewers are made from fresh lamb chunks marinated with cumin, chili powder, and other spices, then grilled over charcoal. They are crispy on the outside and tender inside, with a rich barbecue aroma.
Spicy Stir-Fried Small ClamsLǎo Zhī Xiǎo Huā Jiá is a cold dish featuring fresh small clams. After cleaning and blanching until they open, the clams are drained and tossed with a sauce made of soy sauce, vinegar, sugar, garlic, ginger, chili, and sesame oil.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Juicy Pork RindJumbo fatty edge is a dish made primarily from pork belly. The meat is sliced thickly or into strips, marinated, then quickly stir-fried at high heat to make it firm while locking in the internal fat, resulting in a crispy exterior and tender, juicy interior.
特色护心肉特色护心肉以猪心为主要食材,经过清洗处理后切片或切块,用料酒、姜片等调料腌制,再通过炒制或炖煮的方式烹饪而成。成品色泽红亮,口感嫩滑。
Special Chicken SkewersSpecial chicken skewers made with breast or thigh meat, marinated and grilled or pan-fried on bamboo sticks. Common seasonings include soy sauce, rice wine, ginger, garlic, and sometimes chili powder or cumin.
Lean Beef SkewersLean beef skewers are a popular street food made by marinating thin slices of lean beef and grilling them on skewers for a flavorful, tender bite.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Spicy Stir-Fried ClamsSpicy stir-fried clams made with fresh clams, chili, ginger, and garlic. Clams are cleaned and quickly cooked with seasonings to absorb the spicy aroma, resulting in a tender and chewy texture.
Sauce-Roasted Beef TripeA dish made by marinating beef tripe in a special sauce and roasting it until tender and flavorful.
Sauce-Roasted Beef TendonA dish made by marinating beef tendon and roasting it in a special sauce, resulting in a chewy texture with rich savory flavor.