A Er Guoju Seafood
鱼鲜 · ⭐ 3.7
No. 311, Jiangdong North Road
Dishes
White Crab Stir-fried with Rice NoodlesFresh white crab meat stir-fried with chewy rice noodles, seasoned with ginger and garlic for a savory-sweet flavor.
Salt-Roasted ShrimpFresh shrimp coated in sea salt and slowly roasted to bring out a savory, tender flavor with a subtle salty crust.
Braised OctopusA dish of fresh octopus braised in a savory sauce with soy sauce, sugar, and aromatics, resulting in tender and flavorful meat.
Stir-fried Crab with Red RoeA seafood dish made by stir-frying fresh crabs with red roe and seasonings, resulting in a rich, savory flavor.
Scallion Oil OysterA dish made with fresh oysters stir-fried in scallion oil, known for its tender texture and aromatic flavor.
Scallion Oil White CrabFresh white crab stir-fried with scallions and a fragrant scallion oil, resulting in tender meat and rich aroma.
Scallion Oil ClamsScallion oil clams are made with fresh clams, scallions, ginger slices, and a scallion oil sauce. Clams are cleaned, boiled, drained, then mixed with sautéed scallions to infuse the aroma.
Wild Large White CrabFreshly caught wild large white crab, steamed or stir-fried with garlic, served with ginger vinegar for a delicate and savory taste.
Wild Live Prawn SkinFresh live prawns are skinned and marinated in a secret sauce, then deep-fried until the skin is crispy while the meat remains tender and flavorful.