Yiqiao Restaurant (Jialishi Garden Branch)
粤菜 · ⭐ 3.8
No. 6 Shamian Heng Road, Miquan, Huangqi (next to Shamian New City)

Dishes
Five-Five Willow Fried EggA traditional Chinese dish made by frying eggs mixed with chopped scallions, ginger, and garlic, then coated in starch for a crispy texture.
Stir-fried Water Spinach with GarlicA Cantonese dish featuring water spinach stir-fried quickly in a wok with garlic and chili, delivering a fresh, savory, and slightly spicy flavor.
Songzi FishSongzi Fish is a dish made with tender fish meat, sliced, fried, then stir-fried with a special sweet and sour sauce. Main ingredients include grass carp or carp, pine nuts, green pepper, and red pepper. The fish is cut with floral patterns, coated in batter, deep-fried until crispy, then tossed with sugar-vinegar sauce and pine nuts for a crunchy exterior and tender interior.
Roast GooseRoast goose is a traditional dish made from a whole goose, marinated and then roasted over charcoal. Its skin is golden and crispy, while the meat is tender and juicy, with an aromatic fragrance.
Special TofuSpecial tofu is a dish made primarily with soft tofu, combined with minced meat, mushrooms, and greens, cooked by stir-frying or stewing. The tofu is blanched to remove odor, then stir-fried with seasonings and ingredients to absorb the sauce's flavor.
Crispy Pig IntestineCrispy intestines is a dish made from pork intestines, cleaned, blanched, and braised, then coated with starch or flour and deep-fried until the skin is golden and crispy, with a soft, elastic interior.
Pineapple Stir-Fried BeefA Chinese dish featuring tender beef stir-fried with pineapple, offering a sweet and tangy flavor.
Scallion Oil ChickenScallion oil chicken is a traditional dish primarily made with chicken and scallions. The preparation involves boiling the chicken until cooked through, then drizzling it with a scallion oil sauce made from scallions, oil, and seasonings, allowing the chicken to fully absorb the aromatic scallion flavor and achieve a unique texture.
Broccoli and Kidney Stir-fryA Chinese dish featuring broccoli and pork kidneys stir-fried together, offering a fresh and savory taste.
Iron Plate Bamboo IntestineA Chinese dish made by stir-frying cleaned pork intestines with garlic, ginger, and chili on a hot iron plate, resulting in a crispy and flavorful texture.
MalagaoMalagao is a pastry made primarily from flour, sugar, and eggs, characterized by the addition of agar or baking powder to achieve a soft and delicate texture. During preparation, the ingredients are mixed and stirred evenly, then steamed to form a sweet, golden-yellow delicacy.