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Temple Shell Wharf Farmhouse

农家菜 · ⭐ 3.9

No. 133, Heli Street

Dishes

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  Clear Soup Bok Choy

  A Cantonese classic dish featuring fresh bok choy cooked in clear soup, preserving its natural sweetness and crispness with a rich, savory broth.
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  Braised Squab

  Squab is made from young pigeons that have not yet fully grown. After slaughter, plucking, and cleaning, the meat is prepared through marinating, roasting, or stewing. The main ingredient is squab, often enhanced with seasonings such as ginger, scallions, and cooking wine.
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  Shagiang Duck Feet and Wings

  A Cantonese dish featuring duck feet and wings braised with sand ginger, garlic, and chili for a rich, savory flavor.
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  Stir-Fried Rice Noodles

  Stir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
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  Braised Chicken

  Roast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
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  Special Roast Chicken

  Special roasted chicken uses whole chicken as the main ingredient, marinated and then grilled or braised to achieve a crispy skin and tender meat. Key ingredients include chicken, soy sauce, cooking wine, scallions, ginger, and garlic.
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  Red Kidney Bean Beef Black Tofu

  A flavorful dish combining tender beef, red kidney beans, and black tofu in a savory stew.
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  Delicious Braised Pork Ribs

  A savory dish made by slow-cooking pork ribs in a rich sauce of soy sauce, sugar, and wine until tender and flavorful.
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  Stir-fried Cucumber with Chicken Offal

  A stir-fry dish made with tender cucumber and chicken offal, seasoned with savory flavors.
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  Cheese Oyster

  Cheese oysters made with fresh oysters, filled with cheese and baked until the cheese melts and the top is slightly charred. Garlic and onion may be added for flavor.

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