Handmade Noodles Donkey Meat Restaurant
冀菜 · ⭐
80 meters east of the intersection of Xueyuan Road and Qinling Street

Dishes
Pepper and Tofu Stick Stir-Fry尖椒豆腐竹 is a dish made primarily with tofu skin and green chili. Tofu skin is cut into segments, blanched, and set aside. Green chili is sliced, then stir-fried with garlic in hot oil until just cooked. Add the tofu skin and stir-fry together, season, and serve.
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
牛杂饸饹牛杂饸饹是以牛杂(牛肚、牛肠、牛肺等)和饸饹面为主要食材制作的菜品。牛杂经过清洗、焯水后与香料一同炖煮,使味道浓郁;饸饹面则用荞麦面或混合面粉制成,通过饸饹床压出条状,煮熟后拌入牛杂汤汁,配以葱花、香菜等辅料。
番茄手擀面番茄手擀面以新鲜番茄为主要食材,经切块炒制后加入适量水煮成汤底,再将手工擀制的面条放入汤中煮熟。面条筋道,汤汁酸甜,搭配简单,口感清爽。
Tomato HéleA hearty dish made with tomato sauce and hand-extruded noodles, offering a tangy and satisfying flavor.
Minced Pork Daoxiao NoodlesSliced beef and noodle soup features fresh knife-cut noodles with stir-fried minced meat (pork or beef), seasoned with scallions, ginger, and garlic. The noodles are chewy, the meat fragrant, and it can be enjoyed with broth or dry拌.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Mapo TofuMapo Tofu is a traditional dish made primarily with tofu, seasoned with minced meat and doubanjiang (fermented broad bean paste). First, cut the tofu into cubes, then stir-fry the minced meat and doubanjiang. Add the tofu cubes and gently stir-fry until well-seasoned, then reduce the sauce to finish.