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Yunlu Chinese Self-Service Restaurant

美食 · ⭐

No. 18 Foyuan Road, Wuqing Development Zone, Xuguantun Subdistrict

Dishes

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  Cold-mixed kelp strands

  Cold seaweed salad is a refreshing dish made primarily from shredded seaweed. First, the seaweed threads are soaked in water to soften them, then mixed with minced garlic, cilantro, soy sauce, vinegar, and chili oil.
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  Cold Tapioca Noodles

  Cold jelly is a starch-based dish, commonly made from mung bean, pea, or sweet potato starch. Mixed with water and boiled, it solidifies into transparent or semi-transparent blocks when cooled, then cut into strips or cubes and mixed with seasonings.
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  Cumin Beef Slices

  Cumin pork slices is a Chinese dish made primarily with pork, seasoned with cumin powder, coriander, and other spices. The pork is sliced, marinated, then stir-fried until golden brown. Cumin powder and适量 seasonings are added quickly stir-fried, and finally garnished with coriander for aroma.
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  Spicy Oil-Poured Tofu Skin

  A Chinese cold dish made with tofu skin, seasoned with scallions, chili powder, and hot oil for a fragrant, spicy flavor.
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  Beef Stew with Radish

  Beef stewed with radish is a nutritious dish primarily made with beef and radish. The preparation typically involves cutting the beef into pieces, placing it together with radish in a stew pot, adding appropriate seasonings and water, then slowly simmering until the beef becomes tender and the radish absorbs the flavors.
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  Braised Beef Tendon and Brain with Radish

  Braised beef tendon and brain with radish is a Chinese dish made with beef tendon, brain, and white radish, simmered for a long time. The texture is rich, the meat is tender, and the radish absorbs the soup, making it delicious.
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  Zucchini Stir-Fried with Eggs

  Zucchini stir-fried with eggs is a home-style dish using zucchini and eggs as main ingredients. Slice or shred the zucchini, and beat the eggs. Heat oil in a pan, first cook the eggs and set aside, then stir-fry the zucchini until just cooked, finally mix in the eggs and stir well.
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  Spicy Pork Head Stir-fry

  A stir-fry dish made with pork head meat and chili peppers, known for its spicy and savory flavor.
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  Sour Stir-Fried Egg with Wood Ear Mushrooms

  Sweet and sour wood ear is a home-style dish made primarily with beef tenderloin, eggs, scallions, ginger, and other ingredients. The preparation involves slicing the meat, marinating it, mixing it with beaten egg liquid, stir-frying, and finally adding vinegar and soy sauce for seasoning. Scallions and ginger are sprinkled just before serving.

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