Jiapinghui筋头巴脑 Hotpot (Baodao Branch)
火锅 · ⭐ 4.3
Room 111, No. 130-18A4, Huanghe North Street

Dishes
Original Flavor Beef Tripe and Tendon Hot PotA hearty dish featuring beef tripe and tendons slowly simmered to tender perfection, delivering rich, authentic flavors.
Crispy Fried Pork StripsFried pork slices, known as 'Xiaosu Rou', is a traditional dish made primarily from pork. The pork is sliced thinly, marinated, then coated in a batter and deep-fried until golden and crispy. The finished dish has an appealing color, tender and juicy meat, and a crisp outer layer.
Spicy Beef Tendon and Tripe PotA spicy Sichuan dish made with beef tendons and offal, slow-cooked in a rich blend of chili and Sichuan peppercorns for a bold, numbing flavor.