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Lian Ji Dumplings (Wanke Center Store)

小吃快餐 · ⭐ 4.0

No. 193-3, Tailiu Road

Dishes

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  Microwave Roasted Chicken Hearts

  A dish made by roasting chicken hearts in a microwave with seasonings, resulting in a quick and flavorful meal.
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  Flowing Yolk Dumplings

  Delicate dumplings filled with pork and shrimp, featuring a rich, runny salted egg yolk center that melts in the mouth.
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  Sea Urchin Dumplings

  Sea urchin dumplings feature fresh sea urchin as the main filling, wrapped in delicate dumpling skins and boiled to perfection. The dish offers a rich, savory taste with a hint of oceanic sweetness.
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  Fresh Meat Dumplings

  Fresh meat dumplings filled with minced pork and vegetables, hand-folded and boiled until tender, served in a savory broth.
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  Century Egg Dumplings

  A savory soup dish made with minced pork and century egg wrapped in thin dough, simmered until tender.
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  Spicy Oil Dumplings

  Dan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
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  Roujiamo

  Roujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
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  Crispy Cucumber

  Crispy cucumber is a cold dish made primarily from fresh cucumbers. After washing, cucumbers are sliced or cut into segments, salted briefly, drained of excess water, then mixed with garlic, vinegar, sugar, and sesame oil. Serve chilled for a refreshing crunch.
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  Shrimp Dumplings

  Shrimp dumplings are filled with fresh shrimp and pork, wrapped in delicate dough to create traditional Chinese wontons. The freshness of the shrimp blends harmoniously with the rich flavor of the pork, while the soft and tender wrapper and clear broth deliver a simple yet pure taste.

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