Hong Kong Roast Goose
小吃快餐 · ⭐ 3.6
No. 289, Shuangnan Street
Dishes
Signature Char Siu RiceA classic Cantonese dish featuring tender, sweet-savory barbecued pork served over steamed rice.
Roast Goose Platter RiceA classic Cantonese dish featuring succulent roast goose served over rice with seasonal vegetables.
Salt-Baked Chicken RiceSalt-baked chicken rice features chicken, either whole or thigh meat, marinated with salt, spices, and a secret blend, then steamed in a clay pot with coarse salt. Sliced chicken is served over steamed white rice, sometimes enhanced with chicken oil or broth.
Soy Sauce Chicken RiceChar siu chicken rice is a traditional delicacy made primarily with chicken and fragrant rice. The chicken is marinated and then simmered in soy sauce, resulting in tender and juicy meat. The fragrant rice absorbs the chicken juices, creating a rich flavor that complements the chicken perfectly, offering an endless taste experience.