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uh-huh Hen Hen

特色菜 · ⭐ 3.9

No. 146 Jiaodao Kou South Street

Dishes

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  One Rib of Beef

  A small piece of beef short rib, made from premium beef short ribs and carefully cut to maintain its complete shape. Slow-cooked at low temperature and seasoned with classic spices, resulting in tender, juicy meat that highlights the rich, authentic flavor of the short rib.
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  Roasted Pumpkin and Apple Salad

  The Unkempt Roasted Pumpkin and Apple Salad features fresh pumpkin and apples as main ingredients, roasted and served with a specially crafted salad dressing, offering a rich taste and balanced nutrition.
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  Iberian Ham

  Iberian ham is made from high-quality Iberian black pig legs, carefully cured and naturally air-dried for a long time. Its meat is tender with clear texture, presenting an attractive red color.
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  Iberian Ham with Peach

  Iberian ham and peach is a Western dish featuring Iberian ham as the main ingredient, paired with fresh peach slices. The savory saltiness of the ham blends harmoniously with the sweet freshness of the peach, creating a rich and layered taste. The preparation is simple—just alternate thin slices of ham with peach slices to create an elegant presentation.
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  North African Tomato Sausage Stew with Eggs

  North African Tomato Sausage Stew with Eggs is a dish made with tomatoes, sausage, and eggs. Tomatoes and sausage are cooked together, then eggs are added and simmered, resulting in a rich and flavorful dish.
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  Mexican Cheese Pie

  A Mexican cheese pie is a snack made primarily from flour, filled with cheese and vegetables, then baked to achieve a crispy texture and rich filling.
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  Tear-Off Spicy Chicken Pesto Sandwich

  Tear-Off Spicy Chicken Pesto Sandwich is made with tender chicken, chili, pesto, and bread. The chicken is shredded and seasoned with chili, then topped with pesto and sandwiched between bread.
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  Cup-Served Wine

  Cup-selling wine is a beverage made primarily from优质 wine. The preparation method is simple: pour the selected wine into a cup and enjoy. It pairs well with various main dishes, enhancing the dining experience.
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  Mao Doufu Fermented Tofu Pasta

  Mao Doufu Fermented Tofu Pasta is made with Mao Doufu and fermented tofu as main ingredients, combined with pasta. The Mao Doufu is pan-fried until golden and mixed with fermented tofu seasoning before being tossed with cooked pasta.
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  Green Hummus

  Green hummus is a healthy dish made primarily from chickpeas and fresh leafy vegetables. Chickpeas are cooked, ground, mixed with chopped leafy greens, and then seasoned with appropriate spices to create a smooth, creamy paste.
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  Mutton Meatballs

  Mutton balls are made by mixing minced mutton with seasonings, then shaped into round meatballs by hand or machine. They can be cooked by boiling, stewing, steaming, or frying. Common ingredients include scallions, ginger, eggs, and starch to enhance texture and binding.
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  Cured Pork Roasted Cabbage

  Cured pork roasted cabbage is made with cured pork and cabbage. The cabbage is sliced and roasted with the cured pork. It has a fragrant taste with the salty aroma of the cured pork and the sweet flavor of the cabbage.
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  Shrimp with Jade Sauce

  Shrimp Yu Lu Sauce is a refined dish featuring fresh shrimp as the main ingredient, paired with a unique Yu Lu sauce. The shrimp are deveined while keeping the tails intact, gently cooked to preserve their tender texture. The Yu Lu sauce is carefully crafted from selected seasonings and spices, offering a clear color and rich flavor. The cooked shrimp are evenly coated with the Yu Lu sauce, ensuring each bite is filled with savory sauce aroma and the freshness of seafood.
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  Chinese Kale

  Broccoli raab is a vegetable dish primarily made from broccoli raab. The preparation typically involves washing and cutting the vegetable into segments, then cooking it by stir-frying, boiling, or steaming until tender. Garlic cloves and ginger slices can be added during cooking to enhance flavor while preserving its natural taste.
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  Homemade Dumplings of Memory

  The beloved dumplings from memory are filled with pork, shrimp, and chives, wrapped in hand-rolled wrappers and boiled to perfection. The broth is fresh and flavorful, with a rich and satisfying filling.
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  Pesto and Fragrant Sprout Noodles

  Pesto and fragrant sprout noodles is a Chinese noodle dish made with fresh sprouts and pesto. The tender sprouts are blanched and chopped, then mixed with homemade or store-bought pesto and tossed with cooked noodles, offering a fresh and aromatic flavor.
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  Dragon Bean and Green Mango Salad

  Dragon Bean and Green Mango Salad is a cold dish made with dragon beans and green mango. The dragon beans are blanched and mixed with sliced green mango, then seasoned and tossed.

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