Xi Hao Li Ji Rice Noodles (Jinlin Jiayuan Store)
小吃快餐 · ⭐ 3.5
No. 1 Beihewan East Street, Shop No. 1003, Jinlin Jiayuan
Dishes
Dayao Guest Orange SodaDajiao Orange Soda is a carbonated beverage made primarily from oranges, blended with orange juice, syrup, and carbon dioxide for a refreshing taste and distinct orange aroma.
Dayao Guest Classic SodaDayao Guest Classic Soda is a carbonated beverage made from natural plant ingredients and crafted through traditional methods. Main components include purified water, syrup, food-grade flavoring, and carbon dioxide, pressurized to create a bubbly texture. Alcohol-free and free from preservatives, it offers a refreshing sweet taste with a subtle herbal aroma.
Stuffed PancakeA traditional Chinese snack made by wrapping minced pork with scallions and ginger in a thin dough, then pan-fried until golden brown.
Egg PancakeA savory egg-based pancake made by frying eggs with seasonings like scallions and salt, commonly served as a breakfast or home-style dish.
Stir-fried Dan Dan NoodlesA spicy stir-fried noodle dish made with minced meat, peanuts, and savory sauce, a classic Sichuan specialty.
Stir-Fried Blood Sausage with PancakeA traditional Beijing dish combining stir-fried blood sausage, pancakes, and vegetables, simmered together for a rich, savory flavor.
Special Egg Fried Not-So-Soft DumplingsMade with eggs and handmade not-soft dumplings, stir-fried quickly at high heat. The dumplings are round, made from dough with a chewy texture, blending perfectly with the eggs and releasing a rich aroma.
White Noodle SkinBaimianpi is a thin dough made primarily from flour, typically rolled or spread out and used as a staple food or to wrap other ingredients. The dough is made by mixing flour with water, kneading it into a ball, letting it rest, then rolling it into thin sheets and cutting it into strips or using whole sheets.
Sauce Pot Dan Dan NoodlesA spicy Sichuan-style noodle dish made with hand-pulled noodles, peanut sauce, chili oil, minced meat, and vegetables, served in a clay pot for enhanced flavor.
Yellow Noodles with Cold SauceA cold noodle dish made with yellow noodles and fresh vegetables, dressed in a savory sesame-soy dressing with a tangy kick.