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Another Tea Point Pavilion (Zhongshan Seventh Road Store)

粤菜 · ⭐ 3.5

Room 301, No. 668 Kangwang Middle Road (3rd Floor, Meilihui Shopping Center)

Dishes

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  Fresh Shrimp Dumplings

  Fresh shrimp dumplings made with succulent shrimp, pork, and vegetables, steamed to perfection. Delicate wrappers encase a flavorful filling with a tender, savory taste.
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  Northern Three Delicacies Dumplings

  Northern Three Delicacies Dumplings feature a filling of pork, chives, and shrimp, hand-folded and boiled to perfection—classic comfort food from northern China.
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  Xinhui Tangerine Peel Beef Balls

  Beef balls made with Xinhui tangerine peel, a specialty of Guangdong cuisine, featuring a fragrant citrus aroma and tender meat texture.
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  Coconut Pandan Cake

  A sweet dessert made from coconut milk and pandan leaves, steamed with rice flour for a soft, fragrant texture.
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  Braised Spare Ribs with Black Beans and Garlic

  Pork spare ribs marinated in black beans and garlic, then steamed to tender perfection—savory, aromatic, and deeply flavorful.
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  Soup-filled Steamed Buns

  Steamed soup dumplings are filled with pork and wrapped in thin dough made from refined flour, containing a savory broth inside. To prepare, finely chop the pork and mix it with seasonings to create the filling. Then, make a dough by combining refined flour and water in a specific ratio, roll it into thin wrappers, fill with the pork mixture and fresh broth, and finally steam until cooked.
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  Beef Brisket with Rice Noodles

  A Cantonese dish featuring beef brisket stewed with rice noodles, seasoned with soy sauce and oyster sauce for a rich, savory flavor.
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  Honeycomb Fried Taro Dumplings

  A Cantonese dim sum dish made by deep-frying taro paste wrapped in a thin dough, shaped like a honeycomb for a crispy and flavorful bite.
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  Soy Sauce Noodles

  Beef soy sauce fried noodles are a Chinese dish made by stir-frying noodles with soy sauce, fermented black beans, garlic, and scallions. Ingredients include eggs, greens, lean meat or shrimp, all mixed after boiling to blend flavors evenly.
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  Braised Chicken Feet in Sauce

  Sauce Emperor Steamed Chicken Feet is made primarily from chicken feet, which are carefully marinated and then steamed with a specially crafted sauce. The chicken feet are tender and soft, while the sauce is rich and flavorful, offering a complex and satisfying taste.
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  Sauce-Flavored Steamed Chicken Feet

  Steamed chicken feet marinated in a savory sauce, tender and flavorful.
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  Fresh Shrimp Red Rice Noodle Roll

  Fresh shrimp red rice noodle is a dish made with fresh shrimp and red rice. Red rice is soaked, ground into paste, and formed into rice sheets that wrap around shrimp before steaming. Shrimp is lightly seasoned to retain its tender texture, blending with the fragrant rice skin.

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