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Hundred-Year Pingwang Soy Sauce Noodle House

小吃面食 · ⭐ 4.3

No. 2, Nan Street

Dishes

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  Three Delicacies Noodles

  Three-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
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  Braised Pork Chop Noodles

  Pork cutlet noodles is a dish featuring marinated pork chops fried or pan-fried and served with cooked noodles, seasoned with broth or soy sauce, often accompanied by greens and scallions.
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  Beef Noodles

  Beef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
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  Shrimp Noodles

  Shrimp noodles feature fresh shrimp and hand-pulled noodles, with chewy noodles and tender shrimp. The shrimp are stir-fried and mixed with boiled noodles, seasoned with salt and soy sauce for a refreshing and delicious taste.
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  Shrimp and Eel Noodles

  Shrimp and eel noodles feature tender shrimp and smooth eel strands served over handmade noodles, simmered in a savory broth for rich flavor.
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  Sauced Duck

  Sauce duck is made from duck meat, marinated and then stewed in a sauce of soy sauce, sugar, and spices. It has a bright red color, tender meat, and rich flavor.
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  鱼头面

  鱼头面是一道以鱼头和面条为主要食材的菜品。鱼头通常选用新鲜的鲢鱼头或鳙鱼头，经过煎制或炖煮后与高汤融合，再加入面条煮熟。制作过程中常加入姜片、葱段等调料去腥增香，部分做法还会加入豆腐、蔬菜等辅料。
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  Eel and Pork Stir-Fry with Green Pepper Dry Noodles

  Eel and pork strips stir-fried with green peppers, served dry. Main ingredients: eel, pork, green pepper. Quick stir-frying technique results in tender texture with slightly spicy and savory flavor.

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