Old Beijing Noodles with Soy Sauce (Xin Qiao Store)
小吃快餐 · ⭐ 3.6
No. 224, Xinbei Street

Dishes
Five-Spice Pork NoodlesA noodle dish featuring tender pork strips seasoned with five-spice powder, served in a savory broth with vegetables and herbs.
Imperial Beef DumplingsImperial beef dumplings are a traditional Chinese snack made with fresh beef and seasonings like scallions and ginger, wrapped in thin dough and boiled. They have a delicious taste and tender meat texture.
Torn Pork RibsA dish featuring tender pork ribs, marinated and slowly cooked until soft, then torn by hand for a rich, savory flavor.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Pork Liver PorridgeA nourishing porridge made from pork liver and rice, known for its smooth texture and rich flavor.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Pure RawA dish made from fresh, uncooked ingredients, emphasizing natural flavors and textures, often served as cold appetizers like sashimi or carpaccio.
Old Beijing Noodles with Beef BrisketOld Beijing Noodles with Beef Brisket is a traditional Chinese dish made with fried soy sauce, noodles, and beef brisket. The fried soy sauce is made from soybean paste and minced meat, while the beef brisket is stewed until tender and flavorful, paired with chewy noodles for a rich taste.
Shrimp and Mushroom DumplingsShrimp and mushroom dumplings are a Chinese dish made with fresh shrimp and mushrooms. The shrimp and mushrooms are chopped and mixed with seasoning, then wrapped in dough and steamed. The texture is tender, and the taste is light and delicious.
Chicken NoodlesChicken noodle soup is a dish made with cooked noodles and shredded chicken, along with vegetables. The chicken is boiled and torn into fine strands, then mixed with the noodles or served with broth. Common ingredients include greens, carrots, and scallions.