Meisu Potatoes and Noodles (Pukou Road Branch)
小吃快餐 · ⭐ 4.0
Room 107, Door 8, Wuxi Road Building, 50 meters southeast of the intersection of Jiujiang Road and Pu'kou Road

Dishes
卷圈卷圈是一种以豆腐皮包裹蔬菜、肉类等馅料,经油炸或蒸制而成的传统中式小吃。主要食材包括豆腐皮、猪肉末、胡萝卜、木耳、粉丝等,将馅料混合后包入豆腐皮中,卷成圆柱状,再进行烹饪。
Large FlatbreadA large flatbread made from flour, crafted through steps including mixing, kneading, rolling, and baking. It has a golden, crispy surface and a soft interior, and can be enjoyed with various ingredients.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
浆子豆腐浆子豆腐是一道以豆腐为主要食材的菜肴,通常将豆腐切块后与浆子(一种由豆类或薯类制成的糊状物)混合烹制,通过炖煮或煎炒的方式使豆腐吸收浆子的风味,口感软嫩,味道浓郁。
炸鸡蛋果子炸鸡蛋果子是一道以鸡蛋和面粉为主要食材的油炸小吃。将鸡蛋打散后与面粉、水混合成面糊,加入适量盐调味,然后将面糊倒入热油中炸至金黄酥脆,形成外酥里嫩的果子状食品。
糖果子糖果子是一种以糯米粉为主要原料,加入糖浆或红糖等甜味调料,揉捏成团后蒸制而成的传统小吃。制作时将糯米粉与温水混合揉成面团,分割成小剂子,包入甜馅或直接成型,放入蒸锅中蒸熟即可。
Old TofuOld tofu is a traditional dish primarily made from tofu, which becomes soft and tender after stewing, fully absorbing the broth. It is typically prepared with meat or vegetables to enhance texture and nutrition, then reduced to concentrate the flavors.
菱角汤菱角汤以新鲜菱角为主要食材,辅以瘦肉或火腿等配料,将菱角去壳后与肉类一同放入锅中加水炖煮,直至菱角软糯、汤汁浓郁。制作过程中通常不添加过多调味料,保留食材本味。
Tofu puddingTofu pudding is a solidified soybean product made from soybeans, water, and coagulants like gypsum or brine. Soybeans are soaked, ground into pulp, boiled, filtered, mixed with coagulant, and left to set into a smooth texture. It can be served as a sweet or savory dish.
Fried Rice Noodles with Crispy TofuGuoba Cai is made primarily from rice crackers, accompanied by bean sprouts, cilantro, seasoned sauce, and a fried egg. The rice crackers are soaked in hot sauce before eating, offering a delightful combination of crispy and tender textures.