Shen's Beef Soup Restaurant (Tailaiyuan Branch)
小吃快餐 · ⭐ 3.9
Tai Lai Yuan
Dishes
Shredded Tofu SkinThousand-layer tofu skin silk is a dish made primarily from tofu skin, sliced into fine strands, blanched to remove odor, then stir-fried with葱,姜,蒜 or dressed with seasonings.
原味牛大骨棒牛大骨棒以新鲜牛腿骨为主料，经过焯水去腥后，加入清水、姜片、葱段等辅料慢火炖煮，使骨髓和胶质充分融入汤中，保持原汁原味。
Salted Pepper Beef Bone SticksBeef bone sticks seasoned with salt and pepper, deep-fried until crispy and stir-fried with spices for a savory, crunchy dish.
Oil-Fried FlatbreadOil-spring pancake is a traditional flour-based food made by mixing oil and water into dough, layering it, spreading oil paste, rolling and flattening, then baking or frying into a round shape. Fillings can be sweet or savory, commonly including sesame, scallions, and five-spice powder.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Beef Offal and Tofu Skin SoupA savory soup made with beef offal and tofu skin, simmered slowly for rich flavor and texture.
Beef Offal Noodle SoupBeef offal noodle soup is made with beef offal (such as tripe, intestines, and lungs) and rice noodles. After cleaning and blanching the offal to remove odor, it's stewed with ginger slices and scallions until tender, then boiled with soaked rice noodles and seasoned.
Beef Strips SoupA savory soup made with thinly sliced dried beef simmered in broth, offering a rich and comforting flavor.
Beef Noodle SoupBeef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.