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云阿蛮生烫牛肉米线(斗南花市店)

小吃快餐 · ⭐ 3.9

Shop No. 119, Level 1, Hall 5, Dounan Flower Industry Park

Dishes

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  儿时酸角汁

  儿时酸角汁是以酸角为主要原料制成的饮品，将酸角去壳取肉后加水浸泡、过滤，再加入适量糖调味，搅拌均匀即可饮用。
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  Ice Tofu Pudding

  Ice tofu pudding is a refreshing dessert made from soft tofu combined with specially prepared syrup or fruit juice. The tofu is finely processed to achieve a silky, tender texture, then topped with chilled syrup or juice, preserving the original flavor of the tofu while adding a sweet, refreshing taste. It is especially cooling during summer.
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  Signature Steamed Beef Rice Noodles

  Signature raw-boiled beef rice noodles: tender beef slices paired with soft rice noodles and a rich broth. The beef is briefly blanched to retain its juicy tenderness, while the rice noodles absorb the essence of the broth, resulting in a deeply flavorful dish. Garnished with cilantro and green onions, this dish offers layered flavors and presents a culinary delight that excels in color, aroma, and taste.
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  Spicy Pepper Beef Rice Noodles (Freshly Cut, Boiled)

  Spicy chili beef rice noodles (freshly sliced and blanched) features fresh beef slices cooked with pickled chilies, served with soft, chewy rice noodles. The quick blanching keeps the beef tender, while the pickled chilies add a tangy, spicy flavor.
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  Stir-fried Potatoes with Vegetables

  Yangyu Da Zha Hui is a dish primarily made with yangyu (potatoes). The potatoes are cut into pieces and deep-fried until golden and crispy, then combined with various vegetables, meats, or seafood and simmered together to allow the flavors of all ingredients to blend harmoniously, resulting in a rich and diverse taste.
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  Mint Potatoes

  A refreshing cold dish made with boiled potatoes and fresh mint leaves, seasoned with garlic, vinegar, salt, and sesame oil.
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  Tofu and Potato Medley

  A homestyle dish combining soft tofu and diced potatoes, stir-fried with seasonings for a balanced, savory flavor.
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  Sour Bamboo Shoot Beef Rice Noodles

  A savory dish featuring tender beef slices, sour bamboo shoots, and rice noodles in a flavorful broth.
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  Sour Cabbage Beef Rice Noodles (Freshly Cut, Boiled)

  Suancai Beef Rice Noodles (Freshly Sliced and Quick-Boiled) are primarily made from fresh beef slices, pickled cabbage, and rice noodles. The beef slices are freshly cut and quickly blanched to maintain a tender texture; the pickled cabbage, fermented for a distinctive sour flavor, adds depth; the rice noodles are cooked and mixed with the beef and pickled cabbage, then served with a flavorful broth.
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  A Man Beef Skewers

  A Man Beef Skewers is a specialty snack made by marinating small pieces of beef and grilling them on charcoal, resulting in tender and flavorful bites.
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  Black Truffle Golden Potato

  Black Truffle Golden Potato is a delicacy made with golden potato and black truffle seasoning. The golden potato is fried or baked, crispy on the outside and soft inside, then topped with black truffle sauce, offering an aromatic and rich flavor.

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