Liu Kou Shui Ba Niu Rou Hot Pot (Long Yu City Store)
火锅 · ⭐ 4.4
Southeast corner of the intersection of Dazhong Road and Xin'anjiang Road (above McDonald's)
Dishes
Tender Pig's Trotter TendonsA dish made with pig trotter tendons, slow-cooked until tender and chewy, seasoned with soy sauce and spices for a rich, savory flavor.
Stewed Beef with Thick NoodlesBig块 braised beef is a dish using beef brisket or shank as the main ingredient, cut into large pieces and stewed with seasonings until tender and flavorful, typically seasoned with doubanjiang, star anise, cinnamon, and slow-cooked to achieve soft texture and rich broth.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Braised Chicken Feet with Bone RemovedA dish of chicken feet slowly braised until tender and boneless, seasoned with spices like Sichuan pepper and fermented bean paste.
Juicy Soft IntestinesA spicy Sichuan dish featuring tender, slow-cooked pork intestines that are stir-fried to a crispy exterior while retaining juicy, flavorful interiors.
Braised Beef TripeA Sichuan dish made by slow-cooking beef tripe until tender, seasoned with spices and chili for a rich, spicy flavor.
Tender Beef OffalA dish made with beef offal such as tripe, intestines, and lungs, slow-cooked until tender and flavorful.
Chongqing DessertChongqing dessert is made primarily from glutinous rice, combined with brown sugar, red dates, and peanuts, then steamed. It has a soft, sticky texture with a sweet, rich flavor and a distinct brown sugar aroma.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Braised Radish in Rich SauceA comforting dish featuring tender, slow-cooked radish simmered in a savory sauce with soy sauce and sugar, resulting in a rich and satisfying flavor.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.