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Man Ying Sushi House & Jianbing Guozi (Pingfang Branch)

日料 · ⭐

Unit 2, No. 032-12, Hanan 15th Road, Pingxin Subdistrict (Residential)

Dishes

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  All-Pine Salad Roll

  A fresh salad roll made with vegetables, ham, and pine nuts, wrapped in a thin pastry. Refreshing and nutritious.
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  Whole Crab Roe Roll

  A delicate roll made with whole crab roe, eggs, and vegetables, steamed to perfection for a fresh and savory taste.
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  Octopus Roll Box

  Fresh octopus is rolled with vegetables and steamed, creating a tender and flavorful dish.
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  Sweet Red Date Soy Milk

  A rich and sweet soy milk infused with red dates, offering a smooth texture and natural sweetness.
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  Fried Volcanic Stone Sausage

  Fried volcanic stone sausage is a pork-based sausage, marinated and stuffed into casings, then deep-fried until golden and crispy. Seasoned with salt, soy sauce, and pepper for rich flavor. Crispy outside, juicy inside—ideal as a snack or side dish.
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  Seeds Lobster Roll

  Fresh lobster meat is wrapped with sesame seeds, egg skin, and vegetables, then fried or steamed into a delicate roll with a crispy exterior and tender interior.
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  Crab Roe and Crab Meat Roll

  A delicate dish made with fresh crab meat and roe, wrapped in thin egg sheets and steamed to perfection. Delivers a rich crab flavor and tender texture.
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  Crab Salad

  Crab salad mainly consists of fresh crab meat, lettuce, cucumber, tomato, and other vegetables, mixed with mayonnaise or salad dressing. Prepare by removing crab meat, cutting vegetables into pieces, mixing with crab meat, and adding seasonings to taste.
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  Busan Beef Tripe Roll

  A Korean dish made with beef tripe, vegetables, and a savory sauce, rolled and steamed for a tender yet chewy texture.
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  Black Forest

  Black Forest is a dessert made primarily with chocolate, cherries, and cream. The preparation involves layering chocolate cake with cherry jam and fresh cream to create a rich texture and multi-dimensional flavor.

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