Dongji Soup Rice (Xiqiao Residential Area Branch)
韩式料理 · ⭐ 3.9
Dongji Tang Restaurant, No. 73 Qiaodong Street

Dishes
Dongji Rice BowlA Chinese rice bowl dish made with seasoned beef, egg, carrots, and peas mixed into rice and dressed with a savory sauce.
Dongji Seafood PancakeA savory pancake made with fresh seafood like shrimp, squid, and crab meat, pan-fried to golden perfection.
Appetizer PlatterA cold dish made from pickled vegetables like cabbage, radish, and cucumber. After salting and sun-drying, it's mixed with seasonings such as soy sauce, vinegar, sugar, garlic, and chili, then left to marinate for flavor. Simple preparation emphasizes balance in pickling and seasoning.
Soft Tofu Soup RiceA comforting dish of soft tofu simmered in broth, served over steamed rice with a delicate egg swirl for added richness.
Stir-Fried Rice NoodlesStir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
Ox Tail Soup RiceA hearty dish featuring slow-cooked ox tail in a rich broth, served over rice for a satisfying meal.
Spicy Beef Soup RiceA hearty dish of rice topped with a spicy beef soup made from slow-cooked beef and aromatic spices.
King Bomb Pork CutletWang Zha Pork Cutlet is made from pork tenderloin, marinated and then coated with cornstarch and egg mixture, followed by breadcrumbs. It is deep-fried until golden and crispy. The dish features a crunchy exterior and juicy interior, offering a rich and satisfying texture.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Rice Intestine Soup RiceRice肠 Soup Rice is a traditional dish made with sticky rice sausage, pork bone broth, and rice. The preparation involves slicing the sticky rice sausage and simmering it with pork bone broth, then adding cooked rice to the soup. It is served with some vegetables, making it nutritious and delicately flavored.
Fish Cake Soup RiceA comforting dish made with fish cakes simmered in broth and served over rice, offering a savory and satisfying meal.