Mr. Abdulbar Bistro
西餐 · ⭐ 4.7
Xingguang Yingjing, Meihua Village Subdistrict

Dishes
Yunnan Chicken Mushroom and Beef Fried RiceYunnan chicken mushroom and beef fried rice is made with fresh chicken mushrooms and premium beef, stir-fried with rice. The chicken mushrooms offer a delicate aroma and fresh taste, while the beef is tender and juicy, blending perfectly with the rice for a rich, fragrant flavor.
Hungarian Beef Stew with Mashed PotatoesHungarian beef stew is made with beef, onions, tomatoes, and chili, slow-cooked to rich flavor, served with creamy mashed potatoes.
Wagyu M7 Sirloin Top Cover 300gPremium Wagyu M7 sirloin top, 300g, expertly prepared with slow-cooking and searing for a rich, tender bite.
Latte Coffee LatteLatte coffee is made by mixing espresso with steamed milk, topped with a thin layer of foam. Ingredients include coffee beans, milk, and water. First, extract espresso, then slowly pour heated milk into the coffee, finishing with a layer of foam on top.
Singaporean Peranakan Chicken WingsChicken wings marinated and deep-fried until golden and crispy, then stir-fried with sweet bean sauce, soy sauce, sugar, and garlic, resulting in a savory-sweet flavor with strong Southeast Asian influence.
Australian Grass-fed M3 Ribeye SteakPremium Australian grass-fed M3 ribeye steak, naturally raised and fed on pasture, features tender texture and even fat marbling. Prepared by slow-cooking or pan-searing to preserve natural flavor and deliver juicy, tender results.
Blue Coral SeaBlue Coral Sea is a cold appetizer featuring fresh shrimp, squid rings, and cucumber丝, served with a blueberry or butterfly pea flower sauce.低温 marinated for flavor, arranged to resemble an ocean scene—fresh colors and crisp texture.
Shrimp Paste Grilled Yunnan Small CucumberYunnan small cucumbers are marinated in shrimp paste and grilled, resulting in a savory and slightly sweet dish with tender, flavorful flesh.
Sicilian Tomato Meat Sauce PastaSicilian tomato meat sauce pasta features spaghetti with a rich meat sauce made from fresh tomatoes, onions, garlic, ground beef, and herbs, slow-cooked to perfection.
Truffle Mashed PotatoesTruffle mashed potatoes made from potatoes, steamed and mashed, mixed with butter, milk or cream, then topped with truffle flakes or truffle oil for enhanced aroma.