Northeast Secret Recipe Skewers · Grilled Fish · Barbecue (Jinxing Food Plaza Branch)
烧烤 · ⭐ 3.6
Shops D-8 and D-9, Jinxing Culture & Food Plaza, beside Zhangcun Flower Farm, Dongcheng Middle Road, Xiangcun Community
Dishes
Harbin SausageHarbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
Benxi Tofu SkinBenxi tofu skin is a dish made from soybean-based tofu skin, stir-fried with minced pork, scallions, ginger, and garlic. The tofu skin is tender and smooth, absorbing flavors well during cooking.
Charcoal-Grilled Green BeansA dish made by grilling fresh green beans over charcoal, resulting in a smoky flavor and tender texture.
Grilled Squid SkewersFresh squid slices marinated and grilled on charcoal skewers, offering a savory, tender bite with smoky aroma.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Grilled Beef SkewersGrilled beef skewers made from fresh beef tenderloin, marinated and grilled to perfection for a savory, juicy bite.
Secret-Recipe Lamb RibsSecret recipe lamb chops made with fresh lamb ribs, marinated and grilled with special spices. The exterior is golden and crispy, while the meat inside is tender and juicy.
Secret Sauce Raw ShrimpFresh shrimp are peeled and marinated in a secret sauce, preserving their tender texture and offering a refreshing, savory taste.
Garlic and Vermicelli Sea ScallopsA dish featuring fresh scallops served with garlic-infused vermicelli, known for its rich flavor and aromatic taste.
Garlic Chicken CartilageChicken cartilage stir-fried with garlic, offering a crispy texture and rich garlic flavor.
Aluminum Foil Steamed ClamsFresh clams steamed in aluminum foil with garlic, ginger, and scallions, preserving their natural juices and delivering a tender, savory flavor.