Long Time No See Book Café
咖啡 · ⭐ 4.1
No. 19 Baiyang Street
Dishes
Curved Red Plum TeaA fragrant tea made from black tea blended with osmanthus and goji berries, known for its rich color, sweet aroma, and smooth taste.
Runaway BarbieA creative dessert featuring pink cream, strawberries, and macarons on a crisp cookie base, offering a light and sweet experience.
Mini Original Basque CheesecakeA small, rich Basque-style cheesecake made with cream cheese, eggs, sugar, and cream, baked until the outside is slightly charred and the inside is creamy and moist.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
Matcha Layer CakeMatcha mille-feuille is an exquisite dessert featuring matcha powder as its signature ingredient, blended into delicate cream and layered with paper-thin crepes. Each layer emits a subtle tea aroma that intertwines with the creamy richness, offering a unique sensory experience.
ViennaWiener is a dish primarily made with pork. Typically, the pork is minced and mixed with breadcrumbs, eggs, onions, and other ingredients to form a uniform paste, which is then shaped into meatballs and fried or pan-fried in oil until cooked through. Sometimes it is also baked, resulting in a golden, crispy exterior and a juicy interior.
Strawberry Basque CakeStrawberry Basque cake is a dessert made primarily with cream cheese, eggs, sugar, and whipped cream, baked to create a slightly charred exterior and a soft, moist interior. Fresh strawberries often top the cake, offering a delicate, rich flavor with creamy and fruity notes.
Yogurt BowlA yogurt bowl is made with plain yogurt as the base, topped with fresh fruit, nuts, oats, honey, or jam. Simply add chopped fruit, crushed nuts, and grains to the yogurt, mix well, and enjoy.