Tastin Chinese Burger (Hefei Shushan Industrial Park Branch)
小吃快餐 · ⭐ 3.9
Unit 1027–1028, First Floor, Commercial Premises, Zhuoranju (Shu II) Public Rental Housing, Xueji Road
Dishes
Three-Part Appetizer BoxA small snack box with three different flavors, typically including braised dishes, fried items, and cold salads. Main ingredients: braised beef, fried chicken pieces, and cucumber salad, prepared by braising, frying, and mixing respectively.
Ice Lemon ColaIce lemon cola is a cold beverage made primarily from fresh lemon slices and carbonated cola. To prepare, slice the lemon, add it to ice and cola, then stir well before serving.
Bacon Egg Chinese BurgerBacon and Egg Chinese Burger features fried eggs and bacon as the main ingredients, sandwiched between two toasted buns or bread. To prepare, first fry the egg until cooked through, then lightly char the bacon. Place both along with fresh lettuce and tomato slices into the bun or bread to create a structure similar to a hamburger.
Tata Spiced Chicken LegTata Chicken Leg is a dish primarily made with chicken thighs, typically marinated and then pan-fried or grilled. The chicken thighs are coated with a special sauce or spices, and served with a tata sauce made from ingredients such as onions and tomatoes. The dish is arranged on a plate with the sauce and chicken thigh together. The preparation emphasizes seasoning and precise control of heat to ensure the chicken remains tender and juicy.
Cumin Mushroom Beef Chinese BurgerThe Cumin Mushroom Beef Chinese Burger features fresh mushrooms and tender beef as its main ingredients, seasoned with cumin powder, sandwiched between a toasted crispy bun, and served with vegetables. The beef is marinated and stir-fried together with mushrooms, absorbing the rich aroma of cumin, then combined with the burger bun to create a layered and flavorful experience.
望春山楂酸梅汁望春山楂酸梅汁以山楂和酸梅为主要食材，加入冰糖或蜂蜜调味，经熬煮后过滤取汁，冷却后饮用。制作过程中通常会加入适量清水，使口感清爽，保留山楂的酸味与酸梅的醇香。
Osmanthus Wine Rice CakeOsmanthus wine rice cake is a traditional Chinese dessert made from glutinous rice and flavored with osmanthus and rice wine, with a soft and sweet texture.
Spicy Squid Chinese BurgerSpicy squid Chinese burger is an innovative dish that combines Chinese and Western elements. The main ingredients include squid, onion, green pepper, and special sauce. The squid is stir-fried and placed in a burger patty, offering a fresh and slightly spicy taste.
Crispy Chicken NuggetsSalted crispy chicken nuggets are made from chicken breast, cut into small pieces and marinated to absorb flavor. The pieces are coated with a special crunchy batter and deep-fried until golden and crispy.
Purple Yam Red Date Black Rice SmoothieZiyu Red Date Black Rice Porridge is made from black rice and red dates, soaked, ground, and cooked. Black rice offers rich grain aroma, while red dates add natural sweetness for a smooth, delicate texture.
Jingchu Spicy Chicken TipsJingchu Spicy Chicken Tips: Fresh chicken wing tips are marinated with a special chili sauce and various spices, then stir-fried at high heat. The chicken tips are tender and juicy, with a slightly charred exterior and a smooth, delicate interior. The fusion of chili and spices adds a unique flavor.
Bifengtang Crab Flavor BurgerBafengtang Crab Flavor Fish Burger uses fresh catfish, coated in special batter and deep-fried until golden and crispy, served with crab-flavored sauce, lettuce, onion, and stuffed into a Chinese steamed bun. Spicy seasonings enhance the flavor.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.
Spicy Chicken Leg Chinese BurgerSpicy chicken leg Chinese burger features chicken thigh meat marinated and deep-fried to golden crispiness, then layered with a special spicy sauce in a soft hamburger bun, accompanied by fresh lettuce and tomato for added texture and flavor.