Small Noodles 023 (Junhao Times Store)

Name: Small Noodles 023 (Junhao Times Store)
Rating: 3.7

小吃面食 · ⭐ 3.7

No. 181, Changjiang 2nd Road

Dishes

Cold Noodles
Cold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Pickled Cabbage
A fermented cabbage dish made by salting and aging cabbage, known for its tangy and spicy flavor.
Mung Bean Porridge
Mung bean porridge is a dish made primarily from mung beans and rice. The preparation is simple: soak the mung beans and rice beforehand, then boil them together in a pot with适量 water over low heat until the beans are soft and the rice becomes thick and sticky.
Pea and Meat Sauce Noodles
A Sichuan-style noodle dish featuring hand-pulled noodles, pea, minced meat sauce, and greens. Rich in flavor and texture.
Pea and Pork Dry Stir-fried Leek Leaves
Pea and Pork Dry Stir-fried Leek Leaves is a Chinese stir-fry dish made with peas, pork, and leek leaves. The peas and pork are sliced and quickly stir-fried in hot oil, then leek leaves are added and stir-fried until cooked, resulting in a fresh, fragrant, and crisp texture.