Gong Ge Beef Theme Restaurant (Zhongliangshan Branch)
火锅 · ⭐ 3.9
Building 1, No. 208, Zhongliangshan Street
Dragon Mate tips
这家饭店位于Building 1, No. 208, Zhongliangshan Street,是火锅风味的饭店,这家饭店口味偏重口(浓郁/咸香,部分锅底会辣)。Dragon Mate 推荐你优先尝试:Wu Fish Slices、Country Sliding Meat、Health-Promoting Tomato Hot Pot。
如果你不吃猪肉,一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chongqing
- Category: 火锅
- Rating: 3.9
- Address: Building 1, No. 208, Zhongliangshan Street
- Popular dishes: Wu Fish Slices, Country Sliding Meat, Health-Promoting Tomato Hot Pot, Country Pork Belly, Handmade Noodles
China trip · China travel
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Dishes
Wu Fish SlicesBraised black fish slices is a dish primarily made with black fish (wuchang fish). The fish meat is sliced thinly, then marinated with starch and egg white before being cooked by quick-frying or stir-frying. It can be stir-fried together with vegetables such as green peppers, onions, and wood ear mushrooms, or enhanced with a flavorful sauce.
Country Sliding MeatA home-style dish made with pork belly and vegetables, featuring tender, smooth meat and savory flavor.
Health-Promoting Tomato Hot PotHealth-preserving tomato pot made with fresh tomatoes, onions, carrots, and mushrooms, simmered in water or broth. Tomatoes are chopped and cooked slowly with other ingredients to create a rich, nutritious soup.
Country Pork BellyCountry pork belly made from traditional free-range pigs, featuring rich flavor and tender texture after slow cooking or braising.
Handmade NoodlesHandmade noodles are small, chewy pieces of dough made by hand and typically served in broth or with sauce.
Handmade Fish Roe Shrimp DumplingsHandmade shrimp and fish roe滑 is made with fresh shrimp and鱼籽. Shrimp is minced and mixed with鱼籽, then seasoned with starch, salt, and flavorings. It's kneaded by hand or tool until elastic, forming a smooth shrimp滑, then steamed or boiled to maturity.
Beef DumplingsBeef wontons are traditional Chinese dumplings made by wrapping minced beef in dough wrappers, either by hand or machine. The beef is minced, seasoned, placed in the wrapper, sealed, and then boiled before serving.
Premium Roast BeefPremium roast beef made from high-quality beef, slow-roasted to perfection for a tender and flavorful dish.
Premium Boiled BeefPremium boiled beef uses high-quality beef brisket, slowly simmered until tender and flavorful, with a rich broth and delicate texture.
Premium Black Pepper SteakPremium black pepper steak is made with high-quality beef and a special black pepper sauce, then pan-seared for a tender texture and rich black pepper flavor.