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Sichuan Flavor Home-style Cuisine (Future Science City Store)

家常菜 · ⭐ 3.5

No. 1-52, West Side of Yongliyuan Residential Community, Yuxin Village, Shahe Subdistrict (Temporary; Valid until September 16, 2024)

Dishes

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  Bamboo Shoot and Pork Dumpling Soup

  Dongguan Shuan Wan is a soup featuring winter melon and meatballs. Slice the winter melon, boil in water, then add seasoned meatballs (usually made from minced pork or beef mixed with scallion, ginger, egg white, and starch) until they float.
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  Big Knife Pig Ear

  Dan Zhuo Pig Ear is a cold dish made primarily from pig ears, which are blanched, sliced, and mixed with seasonings like soy sauce, vinegar, garlic, and chili oil.
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  Home-style Tofu

  Home-style tofu is a Chinese dish primarily made with tofu, often enhanced with minced pork, diced chicken, or shrimp to add texture. The tofu is first pan-fried until golden on both sides, then combined with ingredients and seasonings such as soy sauce, garlic, and ginger slices, and slowly simmered until flavorful. Finally, the sauce is reduced to finish the dish.
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  Shrimp and Winter Melon

  Shrimp and winter melon is a dish featuring winter melon and dried shrimp. Winter melon is peeled, cut into pieces, and stir-fried or boiled with soaked dried shrimp. Salt and a little cooking wine are added for flavor, resulting in tender winter melon and fragrant shrimp with a light broth.
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  Braised Meatballs Rice Bowl

  Braised meatballs over rice made with pork or beef, simmered in soy sauce, sugar, and cooking wine until flavorful, then served over steamed rice with a drizzle of sauce. Emphasis on tender meatballs and rich sauce.
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  Eggplant and Pork Belly Stir-Fry

  Stewed pork with eggplant cubes is a Chinese home-style dish using pork belly and eggplant as main ingredients. Pork is diced, stir-fried to render fat, then mixed with eggplant cubes until soft, followed by seasoning and simmering.
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  Shredded Radish Stir-Fried with Vermicelli

  Radish丝 stir-fried with vermicelli is a home-style dish using shredded white radish and vermicelli. After soaking, the vermicelli is stir-fried with radish, garlic, ginger, and scallions until tender and fragrant.
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  Stir-fried Eggs with Garlic Greens

  Garlic chives stir-fried with eggs is a home-style dish using garlic chives and eggs as main ingredients. Cut garlic chives into segments, scramble eggs and set aside. Heat oil in a pan, cook eggs until set, remove, then stir-fry garlic chives until fragrant, finally mix eggs back in and stir well.
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  Sour Cabbage with Pork Belly Soup

  Suancai Cuan Bai Rou is a traditional dish primarily made with sour cabbage and pork belly. The preparation involves boiling the pork belly until tender, slicing it, and then stewing it together with sour cabbage until the broth becomes rich and the meat is tender.
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  Sour Vinegar Potato Shreds

  Sour potato shreds is a home-style dish primarily made with potatoes. The preparation involves slicing potatoes into thin strips, stir-frying garlic slices and dried chilies, then quickly tossing in the potato strips. Finally, vinegar and a适量 of salt are added for seasoning, and chopped green onions are sprinkled on top before serving to enhance aroma.

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