Decai Pig Trotter Hotpot

Name: Decai Pig Trotter Hotpot
Rating: 3.6

火锅 · ⭐ 3.6

100 meters east of the intersection of Minkang Road and Le Kang Road

Dishes

Sauce-Flavored Pig Trotter and Beef Brisket
A Chinese stewed dish featuring pig trotters and beef brisket, slow-cooked in a savory soy-based sauce with spices like star anise and cinnamon.
鱼卷
鱼卷是以鱼肉为主要食材，经过剁碎、调味后卷成卷状，再蒸熟或煮熟的菜肴。常见做法是将鱼肉剁成泥，加入蛋清、淀粉等辅料搅拌均匀，然后在盘中铺平，卷成圆柱形，蒸制而成。
Spicy Pig Trotter and Beef Brisket
A spicy Sichuan-style stew featuring pig trotters and beef brisket, slow-cooked with chili, Sichuan peppercorns, and fermented bean paste for a rich, numbingly hot flavor.