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Red Noodle House

日料 · ⭐ 3.7

No. 13, South Section, Hebei 9th Road, Xingtan Town

Dishes

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  Bite-sized Beef Cubes

  A dish of tender beef cubes stir-fried with vegetables, known for its savory flavor and quick preparation.
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  Cold Noodles

  Cold noodles are made with hand-pulled noodles and seasoned with a savory sauce, often served with vegetables and egg for a refreshing meal.
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  Beef Cheese Potato Cakes

  A crispy fried dish made with minced beef, mashed potatoes, and cheese, shaped into patties and pan-fried until golden brown.
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  Japanese-Style Pan-Seared Beef Bites

  Premium beef tenderloin cut into small cubes, marinated in Japanese-style sauce, then quickly pan-seared for a crispy exterior and tender interior with rich aroma.
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  Hell Devil Spicy Kimchi Beef Ramen

  Spicy beef ramen with kimchi, slow-cooked in a fiery broth and served with chewy noodles.
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  Japanese Ramen

  Japanese ramen is based on a rich broth made from pork or chicken bones, served with thin noodles and topped with barbecued pork (chashu), soft-boiled egg, seaweed, green onions, and bamboo shoots. The noodles are typically alkaline noodles, offering a chewy texture and a deeply flavorful broth.
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  Japanese Eel and Char siu Rice Bowl

  A Japanese rice bowl featuring grilled eel and char siu, topped with a savory-sweet sauce.
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  Grilled Eel Ramen

  Grilled eel simmered in a savory sauce, served over ramen noodles for a rich and satisfying dish.
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  Thai Crab Stick Ramen

  Thai Crab Stick Ramen features fresh crab stick noodles in a coconut milk broth with Thai herbs and spices, offering a rich, aromatic flavor.
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  Fried Chicken Thigh

  Fried chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crispy. The chicken thighs are first seasoned with spices to absorb flavor, then coated or dipped in batter, breadcrumbs, or similar coatings before being fried in hot oil until the exterior is crunchy and the meat inside remains tender and juicy.
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  Red Secret Pork Knuckle Ramen

  Pork knuckle ramen with a rich red broth, featuring tender pork ribs, soft-boiled egg, and spring onions.
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  Black Garlic Chicken Ramen

  A savory ramen dish featuring tender chicken and fermented black garlic, served with chewy noodles in a rich broth.

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