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Go Out and See the Sea Coffee Lab

咖啡 · ⭐ 4.6

No. 213 Hebei Road

Dishes

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  Ice-Shaken Berry Soda

  A refreshing drink made by shaking fresh berries with soda water and sugar syrup, served over ice.
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  Savory Cheese Latte

  A savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
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  Hand-Poured Geisha Coffee

  Hand-drip Geisha is a coffee beverage made from Geisha coffee beans using the pour-over brewing method. The main ingredients are Geisha coffee beans and filtered water. The preparation process includes grinding the coffee beans, preheating the equipment, and pouring water for extraction. Filtration is performed using paper or metal filters to produce a clear coffee liquid with distinct and prominent flavors.
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  Tonic Americano

  The Tonic Americano is an innovative beverage that blends the unique flavors of coffee and tonic water. The preparation is simple: mix freshly brewed hot Americano coffee with tonic water in proportion. The subtle bitterness of the tonic water intertwines with the rich aroma of coffee, creating a refreshing and invigorating taste.
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  Look at the Sea Combo

  A creative fusion dish featuring fresh seafood, seasoned with a secret sauce and seasonal vegetables, prepared using steaming and grilling methods for a rich, savory taste.
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  Cheesecake

  Cheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
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  Blueberry Jelly

  A dessert made from fresh blueberries, cooked and set with gelatin for a smooth, tangy-sweet texture.
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  Honeydew Delight

  A refreshing dessert made with honeydew melon and other fruits, lightly dressed in honey and lemon juice for a sweet, cool treat.
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  Pear

  Pear is a dish primarily made with pear. The fruit is peeled, cored, and sliced or used whole, then steamed, boiled, stewed, or eaten raw. A common method is to steam pear with rock sugar, resulting in soft flesh and a clear, sweet broth.
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  Plum Wine Soda

  A refreshing fruit drink made with plums, rice wine, and soda water, offering a balanced sweet and sour taste.

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